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Howard Johnson's was the largest restaurant chain in the U.S. throughout the 1960s and 1970s, with more than 1,000 combined company-owned and franchised outlets. [2] Today, the chain is defunct—after dwindling down to one location, the last Howard Johnson's restaurant (in Lake George, New York) closed in 2022 due to the COVID-19 pandemic. [3]
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This is a list of notable chicken restaurants. This list includes casual dining, fast casual and fast food restaurants which typically specialize in chicken dishes such as fried chicken, chicken and waffles, chicken sandwiches or chicken and biscuits.
While there are quite a few fried chicken sandwiches on the menu, one stands out among the rest, according to Nick Reynolds, chef at Bird's Kitchen in Washington, D.C. The Coop Deville sando comes ...
With more than 6,200 Yelp reviews and a 4.4-star rating for its Miami location, Yardbird is the definition of a top-tier fried chicken restaurant. One of its standout dishes is Lewellyn's fine ...
The menu at Mrs. White's is purposefully scant: fried chicken, chicken-fried steak, pork chops, oxtail, catfish, or the same in sandwich form. Sure, there are cobblers, pies, cakes, and sides, but ...
On Arby's chicken menu, the Chicken Bacon&Swiss gets the dubious award of worst choice for health. There's a silver lining, though: this sandwich still has less sodium and fewer calories than many ...
In 1978, Wienerwald purchased the 273-restaurant Lum's chain from the former owner of Kentucky Fried Chicken, John Y. Brown Jr. [1] The chain's inability to market its outlets as providers of chicken (rather than overcoming the US misconception that "Wienerwald" was a wiener chain), plus the huge growth in 1978 brought enormous debts.
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