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Riceland Foods, Inc. is the largest farmer-owned rice and soybean marketing cooperative in the world with headquarters in Stuttgart, Arkansas, United States.The cooperative was founded in 1921 and has become a major rice and grain miller and a global marketer of the same.
Long grain American rice variety, USDA Agricultural Research Service Photo Library. [1]Large scale rice production in the state of Arkansas became a significant industry in the late 19th/early 20th century with its wide scale propagation within the state by entrepreneur W.H. Fuller around 1896. [2]
Arkansas Farm Bureau Federation (ArFB) is a non-profit, grassroots organization dedicated to agricultural advocacy. ArFB represents the interests of farmers and rural communities throughout the state of Arkansas through policy development , lobbying and other programs.
What became Mountaire Farms was founded in Arkansas in 1914 by Guy Cameron, who started a local feed business. [3] His son Ted Cameron built four feed mills in the 1950s to serve local growers. In 1959, the company started processing chickens, with Mountaire Poultry, Inc. incorporated in 1964.
The Arkansas Delta economy is still dominated by agriculture. The main commodity crop is soybeans; other crops include rice, cotton, and corn. Catfish farming has been developed as a new source of revenue for Arkansas Delta farmers, along with poultry production.
Jefferson County is located in the heart of a rich agricultural area in the Arkansas River Basin. [65] The leading products include cotton , soybeans , cattle , rice , poultry , timber and catfish .
The Arkansas Agricultural Experiment Station (AAES) is the statewide research component of the University of Arkansas System's Division of Agriculture. The Division also includes the Cooperative Extension Service. The AAES and CES work together to develop and test new agricultural technology and extend it to the public.
The company plans to ask scientists at the University of Arkansas to initiate a similar study to test these initial results. The research will be led by the newly created chair in Food Animal Wellbeing at the Dale Bumpers College of Agricultural, Food and Life Sciences of the University of Arkansas. Tyson has committed $1.5 million to help ...
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