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Cut the fudge into bite-size squares and enjoy. This fudge is best stored, tightly wrapped, on the counter for 1 week. If you want to keep it for longer, store it in the refrigerator for 2 to 3 weeks.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
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The Nightmare Before Christmas: Sally Skellington Fudge. This fudge captures the essence of both Christmas and Halloween, just like the movie. Sally Skellington comes to life in the form of this ...
Penuche (/ p ə ˈ n u tʃ i /, from Italian: panucci) is a fudge-like candy made from brown sugar, butter, and milk, [1] using no flavorings except for vanilla. Penuche often has a tannish color, and is lighter than regular fudge. [2] It is formed by the caramelization of brown sugar; thus, its flavor is said to be reminiscent of caramel.
LINE 8-inch square pan with foil, with ends of foil extending over sides. Microwave first 4 ingredients in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate ...
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