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2. Sensational Salad Recipes - AOL

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   Sensational Salad Recipes. Spring is in the air and with the warm weather comes a craving for refreshing foods. Salads reign supreme in the springtime as they can satisfy and refresh all at once ...

3. 7-Day High-Protein, Anti-Inflammatory, Mediterranean Diet ...

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   1 serving Simple Spinach Salad Meal-Prep Tip : Reserve two servings Pesto Chicken Quinoa Bowls to have for lunch on Days 6 and 7. Daily Totals: 1,819 calories, 91g fat, 115g protein, 151g ...

4. Sensational Salad Recipes - AOL

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5. List of salads - Wikipedia

   en.wikipedia.org/wiki/List_of_salads

   Seafood salad Seafood and vegetables over hard tack arranged into a decorative pyramid and dressed with a rich sauce: Celery Victor: United States: Vegetable salad Celery hearts simmered in a veal or chicken stock, chilled (often in a citrus or vinegar marinade), tossed with mild peppers, then served with Romaine lettuce.

6. Crab Louie - Wikipedia

   en.wikipedia.org/wiki/Crab_Louie

   The exact origins of the dish are uncertain, but it is known that Crab Louie was being served in San Francisco, at Solari's, as early as 1914. [3] A recipe for Crab Louie exists from this date in Bohemian San Francisco by Clarence E. Edwords, [4] and for a similar "Crabmeat a la Louise" salad in the 1910 edition of a cookbook by Victor Hirtzler, [5] head chef of the city's St. Francis Hotel. [6]

7. Neapolitan cuisine - Wikipedia

   en.wikipedia.org/wiki/Neapolitan_cuisine

   One of the most famous main courses is a seafood dish recipe coming from the quarter "Santa Lucia": polpi alla lucìana, octopus cooked with chili pepper and tomato. Octopus is also simply steamed, and prepared as salad with lemon juice, parsley and green olives. A richer seafood salad can be prepared also mixing squid, cuttlefish and prawns.

8. 35 easy seafood recipes you can make this week - AOL

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9. Louis dressing - Wikipedia

   en.wikipedia.org/wiki/Louis_dressing

   Louis dressing is a salad dressing based on mayonnaise, to which red chili sauce, minced green onions, and minced green chili peppers have been added.It is commonly used as a dressing for salads featuring seafood, such as a crab (Crab Louis, the King of Salads [1] [2]) or shrimp (Shrimp Louis).