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2. Natalie Sideserf - Wikipedia

   en.wikipedia.org/wiki/Natalie_Sideserf

   Natalie Marie Sideserf (née Elliott; born on January 7, 1985) is an American artist, teacher and chef specializing in hyper-realistic cake sculpting techniques. Sideserf has received national and global acclaim for her realistic designs. [1]

3. Wicked Good Cupcakes - Wikipedia

   en.wikipedia.org/wiki/Wicked_Good_Cupcakes

   After taking a cake decorating class, they began posting photos of their baking online. [1] Friends and family requested the product and Noonan and Descroches put the cupcakes in a jar in order to ship them. The company opened a store in 2011 in Cohasset. [1] In 2011, someone with a Wicked Good Cupcake was stopped by the TSA in Boston. [2]

4. Happy National Cake Day! Here’s 5 great baking shows ... - AOL

   www.aol.com/entertainment/happy-national-cake...

   Cake Wars is just that: a cake war with expert bakers competing in fun, themed challenges. Jonathan Bennett (of Mean Girls fame) hosts. You can catch all five seasons of Cake Wars totally free on ...

5. Farm Crest Bakeries building - Wikipedia

   en.wikipedia.org/wiki/Farm_Crest_Bakeries_building

   Farm Crest was founded around 1930 as a cake manufacturer, based in Detroit. The founder's son, Raymond Grennan, assumed control of the company in 1936 and began its cookie manufacturing the following year. [4] The building's construction was approved on June 23, 1947 [2] and began in September of that year, [3] and had an estimated cost of ...

6. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

7. French Pastry School - Wikipedia

   en.wikipedia.org/wiki/French_Pastry_School

   The 16-week accredited program focuses on all aspects of creating wedding, celebration and specialty cakes. The students learn cake baking and construction, mini pastries and party favors, gumpaste and pastillage, rolled fondant, sugar and chocolate decorating, airbrushing, mold-making methods, and cake business planning. [12] [13]