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2. Mango sticky rice - Wikipedia

   en.wikipedia.org/wiki/Mango_sticky_rice

   Mango sticky rice served in the food court of Central Pattaya in Pattaya, Thailand. Khao niao mamuang (Thai: ข้าวเหนียวมะม่วง), which translates to mango sticky rice, is a traditional Thai dessert that typically consists of sticky rice cooked with coconut milk and served with fresh sliced mangoes on top. [7]

3. Kor Panich - Wikipedia

   en.wikipedia.org/wiki/Kor_Panich

   [6] [7] The restaurant uses sticky rice from Chiang Rai, and Nam Dok Mai and Ok Rong mangoes, along with coconuts from Chumphon. [ 2 ] [ 8 ] [ 9 ] [ 10 ] Freshly grated coconut flesh is kneaded to produce coconut cream and coconut milk.

4. Why mango sticky rice is one of Thailand’s most beloved ...

   www.aol.com/why-mango-sticky-rice-one-025655880.html

   Among those to benefit from the Milli effect was K Panich. One of the oldest purveyors of mango sticky rice in the city, it first opened in 1932, just a 15-minute walk from the Grand Palace, a ...

5. List of fast food restaurant chains - Wikipedia

   en.wikipedia.org/wiki/List_of_fast_food...

   This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).

6. This mango sticky rice is the perfect summer dessert - AOL

   www.aol.com/entertainment/mango-sticky-rice...

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7. List of the largest fast food restaurant chains - Wikipedia

   en.wikipedia.org/wiki/List_of_the_largest_fast...

   Country of origin Name Number of locations Revenue 1 China Mixue Ice Cream & Tea: 45,000 (2024) [1]: 168 RMB13.6 billion (2021) [1]: 247 : 2 United States McDonald's ...

8. ‘Food Tripping’ by Huffington Post

   testkitchen.huffingtonpost.com/foodtripping

   One Summer, 50 States

9. Khao niao sangkhaya - Wikipedia

   en.wikipedia.org/wiki/Khao_niao_sangkhaya

   Khao niao sangkhaya (Thai: ข้าวเหนียวสังขยา, pronounced [kʰâ(ː)w nǐaw sǎŋ.kʰā.jǎː]) or sticky rice with custard, is a traditional Thai dessert. It is prepared with glutinous rice (commonly known as sticky rice), topped with coconut custard and coconut milk. Khao niao sangkhaya is served warm or at room ...