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  2. Baked Crab Rangoon Recipe - AOL

    www.aol.com/food/recipes/baked-crab-rangoon

    for a crispier rangoon Bake won ton wrappers in muffin cups in 350°F oven 5 to 7 min. or until lightly browned. Fill with crabmeat mixture and bake 6 to 8 min. or until filling is heated through.

  3. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Whether you want fancy little puff pastry bites or the classics like stuffed mushrooms and bacon-wrapped jalapeno poppers, we have 85 bite-sized finger food recipes that are going to be perfect ...

  4. Watch Crispy Crab Rangoon Disappear In Seconds - AOL

    www.aol.com/watch-crispy-crab-rangoon-disappear...

    This crab rangoon recipe is made using wonton wrappers stuffed with cream cheese, imitation crab, green onions, and jalapeño. Fry or air fry 'em til crisp!

  5. Baked Crab Rangoon Recipe - AOL

    homepage.aol.com/food/recipes/baked-crab-rangoon

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  6. Crab Rangoon - Wikipedia

    en.wikipedia.org/wiki/Crab_Rangoon

    Crab rangoon was on the menu of the "Polynesian-style" restaurant Trader Vic's in Beverly Hills in 1955 [14] and in San Francisco since at least 1956.[15] [16] [17] Although the appetizer has the name of the Burmese city of Rangoon, now known by Burmese as 'Yangon', [18] the dish was probably invented in the United States by Chinese-American chef Joe Young working under Victor Bergeron ...

  7. List of crab dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_crab_dishes

    Crab rangoon – deep-fried dumpling appetizers served in American Chinese and, more recently, Thai restaurants, stuffed with a combination of cream cheese, lightly flaked crab meat (more commonly, canned crab meat or imitation crab meat), with scallions, and/or garlic. Curacha Alavar - Filipino spanner crabs in coconut milk with various spices

  8. These 90 Tasty Christmas Appetizers Will Get the Party Started

    www.aol.com/tasty-christmas-appetizers-party...

    Crab Rangoon. Store-bought wonton wrappers make this party starter incredibly easy to make. Just fill them with a creamy crab mixture and crisp them up in a pan or air fryer. Get the Crab Rangoon ...

  9. Crab puff - Wikipedia

    en.wikipedia.org/wiki/Crab_puff

    A crab puff is a ball of crab meat, mixed with flour, egg, and seasonings, that has been deep-fried in batter. [1] [2] They are often served in restaurants as an appetizer or side dish. [3] They may be served alone, or with any of a variety of sauces, such as tartar sauce, cocktail sauce, or sweet and sour sauce.

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