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  2. There’s a Scientific Reason Why Your Raw Chicken Is Stringy

    www.aol.com/scientific-reason-why-raw-chicken...

    In many cases, chicken meat with severe cases of the defect is set aside for processed products like sausage and nuggets. But you'll likely find breasts with mild to moderate levels of spaghetti ...

  3. Here's why you should stop eating chicken breasts with 'white ...

    www.aol.com/news/2017-02-03-chicken-breasts...

    Photo: 2013 Study in Poultry Science "White striping" degrades the quality of the meat while increasing fat content by up to 224%.. It's occurring more and more in chickens being pushed to grow ...

  4. Woody breast - Wikipedia

    en.wikipedia.org/wiki/Woody_breast

    Woody breast is an abnormal muscle condition that impacts the texture and usability of chicken breast meat. The affected meat is described as tough, chewy, and gummy due to stiff or hardened muscle fibers that spread through the filet. The specific cause is not known but may be related to factors associated with rapid growth rates.

  5. Reconstituted meat - Wikipedia

    en.wikipedia.org/wiki/Reconstituted_meat

    Because domestic poultry rarely fly, the flight muscles in the breast contain little myoglobin and appear white. Dark meat which is high in myoglobin is less useful in industry, especially fast food, because it is difficult to mold into shapes. Processing dark meat into a slurry makes it more like white meat, easier to prepare. [citation needed]

  6. I Accidentally Ate Raw Chicken. Now What? - AOL

    www.aol.com/just-ate-piece-raw-chicken-120000148...

    One way to avoid cross-contamination is by reserving a separate cutting board for raw meat, and using a different one for items like produce and bread. Make sure to thoroughly clean and sanitize ...

  7. Ayam Cemani - Wikipedia

    en.wikipedia.org/wiki/Ayam_Cemani

    They have a dominant gene that causes hyperpigmentation (fibromelanosis), making the chicken mostly black, including feathers, beak, and internal organs. The Cemani is a very popular gamecock for cockfighting in Bali because their thighs have much more muscle compared to other chickens, which leads to them being much faster.

  8. The Secret to Moist and Flavorful Chicken Breasts Is This ...

    www.aol.com/secret-moist-flavorful-chicken...

    How To Make My 5-Ingredient Garlic-Tahini Chicken. To make four servings, you’ll need: 2 medium lemons, plus more lemon wedges for serving. 6 tablespoons tahini paste

  9. Egg allergy - Wikipedia

    en.wikipedia.org/wiki/Egg_allergy

    Signs and symptoms of anaphylaxis Eczema present at backs of knees. Food allergies usually have an onset from minutes to one to two hours. Symptoms may include: rash, hives, itching of mouth, lips, tongue, throat, eyes, skin, or other areas, swelling of lips, tongue, eyelids, or the whole face, difficulty swallowing, runny or congested nose, hoarse voice, wheezing, shortness of breath ...