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  2. Shōchū - Wikipedia

    en.wikipedia.org/wiki/Shōchū

    The word shōchū is the Japanese rendition of the Chinese shaojiu (燒酒), meaning "burned liquor", which refers to the heating process during distillation. [2] The Chinese way of writing shaojiu with the character 酒 means sake in modern Japanese, which writes shōchū using the character 酎 instead. Nevertheless, both characters mean ...

  3. List of national liquors - Wikipedia

    en.wikipedia.org/wiki/List_of_national_liquors

    This is a list of national liquors.A national liquor is a distilled alcoholic beverage considered standard and respected in a given country. While the status of many such drinks may be informal, there is usually a consensus in a given country that a specific drink has national status or is the "most popular liquor" in a given nation.

  4. Awamori - Wikipedia

    en.wikipedia.org/wiki/Awamori

    Although awamori is a distilled rice liquor, it differs from Japanese shochu in several ways. Awamori is made in a single fermentation while shochu usually uses two fermentations. Furthermore, awamori uses Thai-style, long-grained Indica crushed rice rather than the short-grained Japonica usually used in shochu production. [8]

  5. A Beginner's Guide to Shochu - AOL

    www.aol.com/beginners-guide-shochu-150000140.html

    “The first written record of shochu was actually graffiti on a temple,” Rule of Thirds partner George Padilla told me. Japan’s oldest, most traditional alcoholic beverage, shochu is a clear ...

  6. Which supermarkets and liquor stores are open Christmas ... - AOL

    www.aol.com/supermarkets-liquor-stores-open...

    Sedano’s: Open 8 a.m. to 6 p.m. Christmas Day. Price Choice Markets: Check your favorite location, but some stores will be open Christmas Day. Publix: All stores closed Christmas Day. Winn-Dixie ...

  7. Japanese whisky turns 100 as craft distilleries transform ...

    www.aol.com/news/japanese-whisky-turns-100-craft...

    In a still fuelled by cedar from nearby forests, Shizuoka Distillery, a leader in Japan's new wave of independent whisky makers, crafts its spirits to tap into surging global demand. This year ...

  8. Japanese whisky - Wikipedia

    en.wikipedia.org/wiki/Japanese_whisky

    Japanese whisky is a style of whisky developed and produced in Japan.Whisky production in Japan began around 1870, but the first commercial production was in 1923 upon the opening of the country's first whisky distillery, Yamazaki.

  9. Talk:Shōchū - Wikipedia

    en.wikipedia.org/wiki/Talk:Shōchū

    Shochu is the easternmost result of a long history of distilled spirits that originated in Persia, spreading west to Europe and east to India, Thailand and Okinawa (the home of awamori). Around the mid-16th century, the technique arrived in Kagoshima, where shochu was born

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