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Several plants, including nightshade, become more toxic as they wilt and die, posing a danger to horses eating dried hay or plant matter blown into their pastures. [ 3 ] The risk of animals becoming ill during the fall is increased, as many plants slow their growth in preparation for winter, and equines begin to browse on the remaining plants.
Grass is a natural source of nutrition for a horse. Equine nutrition is the feeding of horses, ponies, mules, donkeys, and other equines. Correct and balanced nutrition is a critical component of proper horse care. Horses are non-ruminant herbivores of a type known as a "hindgut fermenter." Horses have only one stomach, as do humans.
Treatment for horses with thrush includes twice-daily picking of the feet, taking special care to clean out the two collateral grooves and the central sulcus.The feet may then be scrubbed clean using a detergent or disinfectant and warm water, before the frog is coated with a commercial thrush-treatment product, or with iodine solution, which may be soaked into cotton balls and packed into the ...
An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.
Nigropallidal encephalomalacia or Chewing disease is a neurological condition that affects horses that have eaten certain toxic plants. Affected animals are unable to prehend food because of lip and tongue paralysis, and may appear to keep their jaws open with the tongue protruded because of reduced jaw tone. [1]
Cyanogen iodide may cause convulsions, paralysis and death from respiratory failure. It is a strong irritant and may cause burns to the eyes and skin if contacted. If cyanogen iodide is heated enough to undergo complete decomposition, it may releases toxic fumes of nitrogen oxides, cyanide and iodide. A fire may cause the release of poisonous gas.
Used to prevent iodine deficiency, this salt is one of the major uses of the element iodine. [1] The United States Food and Drug Administration suggests a limit of intake to 50 mg/head/day. [ 2 ] Although EDDI is generally recognized as safe (GRAS) only as a nutrient source of iodine, administration of EDDI also has preventative effects on foot ...
Iodine is the fourth halogen, being a member of group 17 in the periodic table, below fluorine, chlorine, and bromine; since astatine and tennessine are radioactive, iodine is the heaviest stable halogen. Iodine has an electron configuration of [Kr]5s 2 4d 10 5p 5, with the seven electrons in the fifth and outermost shell being its valence ...