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The tabasco pepper is a variety of the chili pepper species Capsicum frutescens originating in Mexico. It is best known through its use in Tabasco sauce, followed by peppered vinegar. [1] Like all C. frutescens cultivars, the tabasco plant has a typical bushy growth, which commercial cultivation makes stronger by trimming the plants. The ...
Distilled vinegar, Trinidad scorpion pepper, cane sugar, TABASCO brand pepper sauce (distilled vinegar, red pepper, salt), salt, guava purée, pineapple, guava powder, pineapple powder [18] 35,000 [ 18 ]
Tabasco is an American brand of hot sauce made from tabasco peppers, vinegar and salt.It is produced by the McIlhenny Company of Avery Island in southern Louisiana, having been created over 150 years ago by Edmund McIlhenny. [1]
Tabasco is, for many, as staple a condiment as ketchup or mayonnaise. Thanks to its many fans, the spicy add-on has been a popular one for over 100 years. Here are 10 interesting facts about the ...
Characteristics of ghost peppers: Even heat lovers fear the ghost pepper, which is 100 times hotter than a jalapeño and 400 times hotter than Tabasco sauce. It’s native to Northeastern India ...
Frank's RedHot Original Cayenne Pepper Hot Sauce - Popularity: 48% - Fame: 80% ... they created a recipe for a hot sauce made with cayenne peppers rather than tabasco peppers. The sauce, first ...
Louisiana-style hot sauce contains red chili peppers (tabasco and/or cayenne are the most popular), vinegar and salt. Occasionally xanthan gum or other thickeners are used. Louisiana Hot Sauce (450 Scoville Heat Units (SHU) [13] Introduced in 1928, A cayenne pepper based hot sauce produced by Southeastern Mills, Inc., in New Iberia, Louisiana
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