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  2. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to vibrate [ 2 ] and produce thermal energy in a process known as dielectric heating .

  3. Samsung Electronics - Wikipedia

    en.wikipedia.org/wiki/Samsung_Electronics

    Samsung is also a major vendor of washing machines, refrigerators, computer monitors and soundbars. [12] Samsung Electronics is a major manufacturer of electronic components such as lithium-ion batteries, semiconductors, image sensors, camera modules, and displays for clients such as Apple, Sony, HTC, and Nokia.

  4. List of ovens - Wikipedia

    en.wikipedia.org/wiki/List_of_ovens

    A modern double oven. This is a list of oven types. An oven is a thermally insulated chamber used for the heating, baking or drying of a substance, [1] and most commonly used for cooking or for industrial processes (industrial oven). Kilns and furnaces are special-purpose ovens.

  5. 55 Cool Tech Gadgets Our Gear Editors Loved Testing This Year

    www.aol.com/lifestyle/40-wildly-innovative-tech...

    Solo Stove's new Pi Prime is an all gas-powered pizza oven for under $350. Break this out in your backyard or on a campsite and enjoy crispy-good pizza. ... Samsung The Freestyle 2nd Gen with ...

  6. Consumer electronics - Wikipedia

    en.wikipedia.org/wiki/Consumer_electronics

    Samsung Electronics is part of Samsung. In 2003, combined revenues for Samsung Electronics were $55 billion. Samsung Electronics UK is a subsidiary of Samsung Electronics contributing $1.2 billion in revenues. Samsung Electronics has one of the highest R&D expenditure as a proportion of revenues in the industry and spent about $2.9 billion in ...

  7. Microwave - Wikipedia

    en.wikipedia.org/wiki/Microwave

    A microwave oven passes microwave radiation at a frequency near 2.45 GHz (12 cm) through food, causing dielectric heating primarily by absorption of the energy in water. Microwave ovens became common kitchen appliances in Western countries in the late 1970s, following the development of less expensive cavity magnetrons. Water in the liquid ...

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