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  2. Menu cost - Wikipedia

    en.wikipedia.org/wiki/Menu_cost

    Menu costs are the costs incurred by the business when it changes the prices it offers customers. A typical example is a restaurant that has to reprint the new menu when it needs to change the prices of its in-store goods. So, menu costs are one factor that can contribute to nominal rigidity. Firms are faced with the decision to alter prices ...

  3. New Keynesian economics - Wikipedia

    en.wikipedia.org/wiki/New_Keynesian_economics

    In the 1980s the key concept of using menu costs in a framework of imperfect competition to explain price stickiness was developed. [10] The concept of a lump-sum cost (menu cost) to changing the price was originally introduced by Sheshinski and Weiss (1977) in their paper looking at the effect of inflation on the frequency of price-changes. [11]

  4. Menu costs - Wikipedia

    en.wikipedia.org/?title=Menu_costs&redirect=no

    Pages for logged out editors learn more. Contributions; Talk; Menu costs

  5. Monopoly price - Wikipedia

    en.wikipedia.org/wiki/Monopoly_price

    Although the term markup is sometimes used in economics to refer to the difference between a monopoly price and the monopoly's MC, [6] it is frequently used in American accounting and finance to define the difference between the price of the product and its per unit accounting cost. Accepted neo-classical micro-economic theory indicates the ...

  6. Dynamic pricing - Wikipedia

    en.wikipedia.org/wiki/Dynamic_pricing

    Cost-plus pricing is the most basic method of pricing. A store will simply charge consumers the cost required to produce a product plus a predetermined amount of profit. Cost-plus pricing is simple to execute, but it only considers internal information when setting the price and does not factor in external influencers like market reactions, the weather, or changes in consumer va

  7. Restaurants hike menu prices amid higher food, labor costs - AOL

    www.aol.com/news/restaurants-hike-menu-prices...

    Restaurants hike menu prices amid higher food, labor costs. June 2, 2022 at 4:55 PM ...

  8. As crabmeat costs decline, so do menu prices - AOL

    www.aol.com/news/crabmeat-costs-decline-menu...

    What goes up eventually comes down as a Maryland restaurant is passing its savings on crabmeat to customers. One restaurant that raised its prices said those crabcake costs are coming down, but ...

  9. Cost - Wikipedia

    en.wikipedia.org/wiki/Cost

    More generalized in the field of economics, cost is a metric that is totaling up as a result of a process or as a differential for the result of a decision. [1] Hence cost is the metric used in the standard modeling paradigm applied to economic processes. Costs (pl.) are often further described based on their timing or their applicability.