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Iris reticulata, the netted iris or golden netted iris, [2] is a species of flowering plant in the family Iridaceae. It is native from eastern Turkey to Iran, [3] but cultivated widely in temperate regions. The reticulata group of irises is characterised by a fibrous net surrounding the bulb.
Iris albicans – white cemetery iris, white flag iris; Iris alexeenkoi Grossh. Iris aphylla L. – stool iris, table iris, leafless iris (including I. nudicaulis) Iris aphylla subsp. hungarica (Waldst. & Kit.) Helgi ; Iris attica (Boiss. & Heldr.) Hayek; Iris benacensis A.Kern. ex Stapf; Iris bicapitata Colas; Iris croatica – Perunika I ...
Iris is a flowering plant genus of 310 accepted species [1] with showy flowers.As well as being the scientific name, iris is also widely used as a common name for all Iris species, as well as some belonging to other closely related genera.
“Some are early, mid, and late season bloomers, so you can layer different varieties throughout your garden to extend your season.” Zones: 3 to 8 Size: 9 to 24 inches tall x 6 to 9 inches wide
It was originally described and published by Sir Michael Foster as Iris bakeriana in Curtis's Botanical Magazine, Tab. 7084. on November 1, 1889. [10] Then in Flora Iranica (1975) it was re-classified to be a variety of Iris reticulata by Wendelbo. [11] This now is accepted by most botanists. Iris bakeriana (Foster) then become a synonym for ...
The name for the subgenus is very similar to Hermodactylus (the former name for Iris tuberosa), which was originally a separate genus to irises, but in 2001 was re-classified to be within the Hermodactyloides sub-genus. [5] Most species are native to central Europe and central Asia. They mostly have one or two long leaves and flower in early ...
Iridaceae (/ ɪ r ɪ ˈ d eɪ s i ˌ aɪ,-s iː ˌ iː /) is a family of plants in order Asparagales, taking its name from the irises.It has a nearly global distribution, with 69 accepted genera with a total of c. 2500 species.
Buckwheat. Despite its name, buckwheat doesn’t contain any wheat at all, making it a popular grain in gluten-free diets. While buckwheat groats, or kernels, contain a good amount of protein ...
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