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  2. Rosemary-Roasted Chicken & Potatoes Recipe - AOL

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  3. Rosemary-Roasted Chicken & Potatoes Recipe - AOL

    www.aol.com/food/recipes/rosemary-roasted...

    HEAT oven to 375°F. MIX cream cheese, 1 tsp. rosemary and 1/2 tsp. pepper. Starting at neck of chicken, use handle of wooden spoon or fingers to carefully separate skin from meat of the breast ...

  4. 22 Cozy Cast-Iron Dinners for Fall - AOL

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    In this healthy casserole recipe—sometimes called tamale pie—the cornbread gets crusty at the edges, thanks to a cast-iron skillet. For the best texture, use yellow cornmeal with a medium grind.

  5. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    Get the Oven-Baked Salmon recipe. PHOTO: DOAA ELKADY; FOOD STYLING: BROOKE CAISON ... you’ve arrived at the perfect recipe. Classic chicken pot pie filling is baked into a stress-free casserole ...

  6. Roast chicken - Wikipedia

    en.wikipedia.org/wiki/Roast_chicken

    Garlic, lemon and herb roasted chicken. Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit). ). Generally, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and therefore, are usually cooked exposed to fire or heat with some type of rotary grill so that the circulation of ...

  7. 20 Easy Dinners You'll Want to Make This Winter - AOL

    www.aol.com/20-easy-dinners-youll-want-130000084...

    These winter dinner recipes, like squash soups and mushroom steaks, require just 20 minutes of active time or less, so dinner will be on the table quickly.

  8. Our #1 Chicken Recipe of All Time Will Change Your Dinner ...

    www.aol.com/1-chicken-recipe-time-change...

    With our best chicken recipe, everything roasts together in the same baking dish–even the lemons that are squeezed over the top of the dish for serving. ... and potatoes, then place the pan in ...

  9. Cooking a Whole Chicken? Here Are the 6 Techniques That You ...

    www.aol.com/6-ways-cook-whole-chicken-190100181.html

    Remove the chicken from the oven and let rest for 10 minutes, allowing carryover cooking to bring the internal temperature to 165°F. Carve and serve with Parmesan-Crusted Smashed Potatoes or ...

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