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  2. Wheat middlings - Wikipedia

    en.wikipedia.org/wiki/Wheat_middlings

    Wheat middlings (also known as millfeed, wheat mill run, or wheat midds) are the product of the wheat milling process that is not flour. [1] A good source of protein, fiber, phosphorus, and other nutrients, they are a useful fodder for livestock and pets. [2] They are also being researched for use as a biofuel.

  3. Process flow diagram - Wikipedia

    en.wikipedia.org/wiki/Process_flow_diagram

    A process flow diagram (PFD) is a diagram commonly used in chemical and process engineering to indicate the general flow of plant processes and equipment. The PFD displays the relationship between major equipment of a plant facility and does not show minor details such as piping details and designations.

  4. Unifine mill - Wikipedia

    en.wikipedia.org/wiki/Unifine_mill

    A Unifine mill is a single one-pass impact milling system which produces ultrafine-milled whole-grain wheat flour that requires no grain pre-treatment and no screening of the flour. [1] Like the grist or stone mills that had dominated the flour industry for centuries, the bran, germ, and endosperm elements of grain are processed into a ...

  5. Dry milling and fractionation of grain - Wikipedia

    en.wikipedia.org/wiki/Dry_milling_and...

    Dry milling of grain is mainly utilized to manufacture feedstock into consumer and industrial based products. This process is widely associated with the development of new bio-based associated by-products. The milling process separates the grain into four distinct physical components: the germ, flour, fine grits, and coarse grits. The separated ...

  6. Semolina - Wikipedia

    en.wikipedia.org/wiki/Semolina

    Modern milling of wheat into flour is a process that employs grooved steel rollers. The rollers are adjusted so that the space between them is slightly narrower than the width of the wheat kernels. As the wheat is fed into the mill, the rollers flake off the bran and germ while the starch (or endosperm) is

  7. Flour extraction - Wikipedia

    en.wikipedia.org/wiki/Flour_extraction

    The milling systems with a lower extraction percentage discard most of the rancidity-prone nutritional minerals and oils associated with the bran and germ elements, [2] of the wheat kernel. [3] Baking functionality is the other issue, with increased loaf volume accomplished by simply removing just the larger flour particles.

  8. Cereal germ - Wikipedia

    en.wikipedia.org/wiki/Cereal_germ

    Detailed illustration of the different parts constituting a wheat kernel. The germ of a cereal grain is the part that develops into a plant; [1] it is the seed embryo. [2] Along with bran, germ is often a by-product of the milling [3] that produces refined grain products.

  9. Process flowsheeting - Wikipedia

    en.wikipedia.org/wiki/Process_flowsheeting

    Process design then proceeds on the basis of the flow sheet chosen. Physical property data are the other component needed for process design apart from a flow sheet. The result of process design is a process flow diagram, PFD. Detailed engineering for the project and vessel specifications then begin. Process flowsheeting ends at the point of ...

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