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The Haribhanga mango is a mango cultivar produced in the northwest part of Bangladesh, especially in the Rangpur district. Cultivation of the Haribhanga mango has recently gained popularity among the farmers of northern districts. Locally called Haribhanga, these mangoes are round in shape and black in color.
The fruit tend to be yellow-green, lacking any red blush. Ripe Ice Cream fruit are green. [5] It is a flat oval shape with a bumpy surface. The flesh is fiberless, rich, sweet, [2] and spicy, and contains a monoembryonic seed. The fruit ripens from June to July in Florida. Its spicy sweet taste has been likened to Mango Sorbet. [2]
Valencia Pride was recognized for its appearance, excellent production and eating qualities. Over the decades it was propagated throughout Florida both for home growing and commercial plantings. Today, Valencia Pride remains one of the more common nursery stock mangoes and is still grown on a limited commercial basis in Florida.
Mangifera viridis Bojer. Mangifera indica, commonly known as mango, is an evergreen [3] species of flowering plant in the family Anacardiaceae. [4] It is a large fruit tree, capable of growing to a height and width of 30 metres (100 feet) [1]. There are two distinct genetic populations in modern mangoes – the "Indian type" and the "Southeast ...
Mango trees grow to 30–40 metres (98–131 feet) tall, with a crown radius of 10–15 m (33–49 ft). The trees are long-lived, as some specimens still fruit after 300 years. [11] In deep soil, the taproot descends to a depth of 6 m (20 ft), with profuse, wide-spreading feeder roots and anchor roots penetrating deeply into the soil. [4]
Amrapali mango on a tree from Kurigram, Bangladesh. The tree is a dwarf, regular-bearer, with clusters of small-sized fruits. Its flesh is a deep orange-red and contains approximately 2.5–3.0 times more β carotene content than other commercial varieties of mango. However, it is known to have a shorter shelf life.
Kent trees generally produce a large crop. The fruit typically weighs 20 to 26 ounces (570–740 g), is of oval shape, and has a rich, sweet flavor. It will usually turn a greenish-yellow color with some red blush as it matures. The seed is monoembryonic and will have a tendency to sprout in the fruit if left on the tree too long when ripening.
It was named after Angela Whitman, wife of William Francis Whitman Jr., who was a founder and 1st President of The Rare Fruit Council International, Inc. (RFCI), Miami. Angela is a trustee of Fairchild Tropical Botanic Garden. 'Angie' was included as a Curator's Choice mango for the Fairchild Garden's 2010 mango festival.
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