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  2. Arrabbiata sauce - Wikipedia

    en.wikipedia.org/wiki/Arrabbiata_sauce

    Arrabbiata sauce, known in Italian as sugo all'arrabbiata (arabbiata in Romanesco dialect [1]), is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili peppers cooked in olive oil. The sauce originates from the Lazio region of Italy, [2] and particularly from the city of Rome. [3]

  3. Penne All’Arrabiata - AOL

    www.aol.com/penne-arrabiata-223133114.html

    Pasta all'arrabiata, a classic Italian recipe, is my comfort food be it summer or winter. My kids and I love sprinkling "pangrattato" (fried bread crumbs) on top of the arrabiata sauce. —Smitha ...

  4. 50 Easy Penne Pasta Recipes for the Weeknight Dinner Win - AOL

    www.aol.com/50-easy-penne-pasta-recipes...

    Get the recipe: Penne Pasta With Vegan Italian Sausage Splash Of Taste Full of rich tomato flavor, with garlic, fresh basil, and the all-important red pepper flakes, this is spicy pasta is sure to ...

  5. Penne alla vodka - Wikipedia

    en.wikipedia.org/wiki/Penne_alla_vodka

    Penne alla vodka. The exact origins of penne alla vodka are unclear, and to some extent the subject of urban legend and folklore.The first use of vodka in a pasta dish recorded in a cookbook is attested to 1974, when the Italian actor Ugo Tognazzi published the cookbook L'Abbuffone (meaning 'the bouffe-men', named after Tognazzi's movie La Grande Bouffe), which included his recipe of pasta all ...

  6. Penne all'arrabbiata - Wikipedia

    en.wikipedia.org/?title=Penne_all'arrabbiata...

    Retrieved from "https://en.wikipedia.org/w/index.php?title=Penne_all%27arrabbiata&oldid=295916380"

  7. Audrey Hepburn’s Creamy Penne alla Vodka is the Perfect ...

    www.aol.com/audrey-hepburn-creamy-penne-alla...

    To make this penne alla vodka, you’re going to need penne pasta, an onion, tomato purée, vodka, heavy cream, red pepper flakes, salt, pepper, Parmesan and butter.

  8. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Penne al baffo, penne all'arrabbiata, penne alla calabrese, penne alla norcina, penne alla vodka, penne allo zafferano; Piccagge di ricotta, piccagge liguri; Pici all'aglione; Pisarei e faśö; Ravioli, ravioli capresi, ravioli del plin, ravioli di borragine, ravioli di magro, ravioli di patate, ravioli di ricotta e spinaci, ravioli scarpolesi

  9. Penne - Wikipedia

    en.wikipedia.org/wiki/Penne

    Penne is the plural form of the Italian penna (meaning 'feather', but 'pen' as well), deriving from Latin penna (meaning 'feather' or 'quill'), and is a cognate of the English word pen. When this format was created, it was intended to imitate the then-ubiquitous steel nib of fountain and dip pens .

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