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Biko, also spelled bico, is a sweet rice cake from the Philippines. It is made of coconut milk, brown sugar, and sticky rice. It is usually topped with latik (either or both the coconut curds or the syrupy caramel-like variant). It is a type of kalamay dish and is prepared similarly, except the rice grains are not ground into a paste.
Puto cuchinta or kutsinta is a type of steamed rice cake found throughout the Philippines.It is made from a mixture of tapioca or rice flour, brown sugar and lye, enhanced with yellow food coloring or annatto extract, and steamed in small ramekins.
Tupig, also known as intemtem or kangkanen, is a Filipino rice cake originating from northwestern Luzon, particularly the regions of Pangasinan, Tarlac, and Ilocos.It is made from ground slightly-fermented soaked glutinous rice mixed with coconut milk, muscovado sugar, and young coconut (buko) strips.
The following is the list of episodes for Mga Kuwento ni Lola Basyang (The Folktales of Grandma Basyang), a Filipino live-action children's television anthology series retelling popular Severino Reyes' classic tales.
Ama, Ina, Anak (English: Father, Mother, Child) is a 1996 Philippine family drama film written and directed by Jose Javier Reyes. The film stars Maricel Soriano , Edu Manzano , and Angelica Panganiban in lead roles, with the supporting cast including Jolina Magdangal , Rico Yan , Boots Anson-Roa , and Jackie Lou Blanco .
Sa Ngalan ng Ama, Ina at mga Anak (Filipino: In the Name of the Father, Mother, and Children) is a 2014 Philippine action film featuring the Padilla family. The film was on the shortlist to show at the 2013 Metro Manila Film Festival .
Mga Kuwento ni Lola Basyang featured the character Lola Basyang who is characterized as an elderly woman fond of telling stories to her grandchildren. [2] The character is based on Gervacia Guzman de Zamora a neighbor of author Severino Reyes who was a matriarch of the Zamora family of Quiapo, Manila. [3]
[6] [1] A unique variant of the dish uses banana flowers (puso ng saging, lit. "banana heart") cooked in batter. [2] A similar dish is tortang dulong or maranay which is an omelette made from very small fish from the family Salangidae known as dulong in Tagalog and ipon, libgao, or maranay in Visayan. [13] [14] [15] [16]