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Located in Chicago’s West Loop neighborhood, Monteverde is an Italian restaurant that blends the traditions of Italian culture and cooking with influences from Chef Sarah Grueneberg’s trips around the world, as well as her family heritage.
Located in Chicago’s West Loop neighborhood, Monteverde is an Italian restaurant that blends the traditions of Italian culture and cooking with influences from Chef Sarah Grueneberg’s trips around the world, as well as her family heritage.
MONTEVERDE, 1020 W Madison St, Chicago, IL 60607, 3384 Photos, Mon - Closed, Tue - 11:00 am - 9:30 pm, Wed - 11:00 am - 9:30 pm, Thu - 11:00 am - 10:30 pm, Fri - 11:00 am - 10:30 pm, Sat - 11:30 am - 10:30 pm, Sun - Closed
Her signature Italian cooking—or cucina tipica as the menu lists it—is what draws crowds. That said, this menu is about more than just pasta, beginning with an extraordinary yet humble vessel displaying bundles of cabbage leaves stuffed with herbed breadcrumbs, mushrooms, and porcini Bolognese.
Located in Chicago’s West Loop neighborhood, Monteverde is an Italian restaurant that blends the traditions of Italian culture and cooking with influences from Chef Sarah Grueneberg’s trips around the world, as well as her family heritage.
Monteverde, Chicago: See 409 unbiased reviews of Monteverde, rated 4.5 of 5 on Tripadvisor and ranked #9 of 5,020 restaurants in Chicago.
Located in Chicago’s West Loop neighborhood, Monteverde is an Italian restaurant that blends the traditions of Italian culture and cooking with influences from Chef Sarah Grueneberg’s trips around the world, as well as her family heritage.
Top Chef alum and James Beard award winner Sarah Grueneberg's restaurant, Monteverde offers a modern take on authentic Italian cuisine, including regional pasta dishes and global wines.
Located in Chicago’s West Loop neighborhood, Monteverde is an Italian restaurant that blends the traditions of Italian culture and cooking with influences from Chef Sarah Grueneberg’s trips around the world, as well as her family heritage.
Located in Chicago’s West Loop neighborhood, Monteverde is an Italian restaurant that blends the traditions of Italian culture and cooking with influences from Chef Sarah Grueneberg’s trips around the world, as well as her family heritage.