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  2. 8 health benefits of drinking matcha that might make you give ...

    www.aol.com/finance/8-health-benefits-drinking...

    Key takeaways. Matcha is made from shade-grown tea leaves that are picked, steamed, and then dried before being ground into a fine powder. The global matcha tea market was worth $3.27 billion in ...

  3. Is matcha good for your health or just an overpriced ... - AOL

    www.aol.com/news/matcha-good-health-just...

    A dietitian explains the nutrition and health benefits of matcha. Matcha is the trendy green tea that is soaring in popularity, but is it actually good for you? A dietitian explains the nutrition ...

  4. Is Matcha Tea Healthy? Experts Explain Matcha’s Health Benefits

    www.aol.com/matcha-tea-healthy-experts-explain...

    Matcha contains many beneficial compounds that can offer health-boosting effects,” says Sarah Olszewski, M.S., R.D.N., C.D.N., nutrition advisor for Cure. Keep reading to learn more about ...

  5. Matcha - Wikipedia

    en.wikipedia.org/wiki/Matcha

    [40] [41] As in Japan, it has become integrated into lattes, iced drinks, milkshakes, and smoothies. [42] [43] This increase in matcha-based drinks in the U.S. is driven by a rise in consumer interest in healthier beverage options, with many opting for matcha due to its perceived health benefits and lower caffeine content compared to coffee.

  6. Health effects of tea - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_tea

    1912 advertisement for tea in the Sydney Morning Herald, describing its supposed health benefits. The health effects of tea have been studied throughout human history. In clinical research conducted over the early 21st century, tea has been studied extensively for its potential to lower the risk of human diseases, but there is no good scientific evidence to support any therapeutic uses other ...

  7. Epigallocatechin gallate - Wikipedia

    en.wikipedia.org/wiki/Epigallocatechin_gallate

    Epigallocatechin gallate (EGCG), also known as epigallocatechin-3-gallate, is the ester of epigallocatechin and gallic acid, and is a type of catechin.. EGCG – the most abundant catechin in tea – is a polyphenol under basic research for its potential to affect human health and disease.

  8. The 7 Best Matcha Powders for the Perfect Pick-Me-Up - AOL

    www.aol.com/lifestyle/7-best-matcha-powders...

    Enjoy these on their own as tea, mix them into a milky latte or stir a spoonful into homemade baked goods.

  9. Theanine - Wikipedia

    en.wikipedia.org/wiki/Theanine

    [13] [14] Deliberately shading tea plants from direct sunlight, as is done for matcha and gyokuro green tea, increases L-theanine content. [15] The L - enantiomer [ 2 ] is the form found in freshly prepared teas and some human dietary supplements.

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