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  2. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

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    Skill level: Intermediate. Uses: Piping, frosting and filling cakes and cupcakes. Variations: Chocolate, food coloring, extracts, fruit purees, caramel. Get the recipe. 3. Italian Meringue ...

  3. 22 Easy Cupcake Recipes to Make For the Next Special ... - AOL

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    However, a homemade white chocolate or vanilla buttercream frosting also works well. get the recipe. Related: 11 Delicious Desserts You Won't Believe Are Actually Healthy-ish. Lavender and Vanilla ...

  4. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar . Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts. Food coloring is commonly added if the ...

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1] A type of layered sponge cake, often garnished with cream and food coloring.

  6. List of Bake with Anna Olson episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Bake_with_Anna...

    Olson makes cakes and loaves with vegetables as a key ingredient, including classic zucchini loaf with orange, carrot cake with cream cheese frosting, rich beet chocolate cake with a fudgy frosting, and potato chocolate mini cupcakes topped with chocolate ganache. 29. 29. "Chocolate Mousse". Jennifer Fraser.

  7. How to Make an Old-Fashioned Strawberry Cake from Scratch

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    Step 3: Make the strawberry cake batter. dry ingredients for strawberry cake. In a mixing bowl, combine the flour, baking powder, baking soda and salt. Whisk until smooth and set aside. Cream the ...

  8. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    Icing (food) Icing, or frosting, [ 1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling .

  9. 32 Bursting With Tart Flavor Lemon Desserts to Brighten Your ...

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    Something Sweet Something Savory. Two layers of fluffy vanilla and lemon sponge, filled with sliced strawberries and a light and zesty lemon and elderflower cordial buttercream. This lemon ...

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