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Simple Mexican Coleslaw with an easy lime, honey and cilantro vinagrette. A powerhouse of healthy vegetables (that also happens to taste delicious!)
This easy Mexican coleslaw recipe is deliciously fresh and tangy, featuring cabbage, red onion, cilantro, and cumin. Perfect as a side or on tacos!
Mexican Coleslaw is a creamy coleslaw loaded with South of the Border flavors. Goes great with tacos or burritos and also makes a great side for sandwiches. Save this recipe!
This simple Mexican-flavored coleslaw is perfect for picnics, BBQs, and potlucks since it's mayo-free and takes no time to toss together.
This easy recipe's combination of crunchy and tangy ingredients makes it a versatile side dish or topping that can accompany a wide range of Mexican-inspired meals like crispy tacos, flautas, fish tacos and more. On top of being so easy to prepare, it can be ready in a few minutes.
This Mexican Coleslaw combines all the Mexican flavors you love in a deliciously creamy slaw! Packed with black beans, fresh cilantro, bell peppers, and taco seasoning… it’s the perfect side dish for potlucks, picnics, or summer bbqs!
The best and easy mexican coleslaw made with fresh green and red cabbage, red onion, cilantro, carrots, lime juice and naturally sweetened with a touch of pure honey. Its quick and simple, healthy without addition of mayo.
An easy to make Mexican coleslaw that pairs well with anything! Eat it in tacos, as a side salad or even as a main dish piled with toppings.
📖 Recipe. Creamy Mexican Coleslaw Recipe. Yield: 16 (½ cup) servings. Prep Time: 15 minutes. Total Time: 15 minutes. This Creamy Mexican Slaw is a fast, easy and delicious side dish that's amazing served with tacos or enchiladas! Ingredients. Dressing: ¼ cup plain Greek yogurt (2%) ¼ cup mayonnaise.
Easy Mexican coleslaw is bursting with the fresh flavors of tomatoes, roasted corn, jalapeno, and cilantro. This simple cabbage salad is so quick to prepare and is the perfect side dish for burgers, chicken tacos, beef steak, and chicken burritos, making it one of my favorite salads.