Ad
related to: gastronomy of spain movie
Search results
Results from the WOW.Com Content Network
The Platform (Spanish: El hoyo, lit. 'The Hole') is a 2019 Spanish dystopian thriller [2] film directed by Galder Gaztelu-Urrutia. [3] The film is set in a large, tower-style "Vertical Self-Management Center." Its residents, who are transferred in through for various crimes or wants must every month switch between its many floors, are fed via a ...
The Taste of Things. The Taste of Things (French: La Passion de Dodin Bouffant, lit. 'The Passion of Dodin Bouffant'), previously titled The Pot-au-Feu, [4] is a 2023 French historical romantic drama film written and directed by Trần Anh Hùng starring Juliette Binoche and Benoît Magimel. Set in 1889, it depicts a romance between a cook and ...
16 September 2022. ( 2022-09-16) (Spain) Country. Spain. Language. Spanish. Two Many Chefs (Spanish: La vida padre) is a 2022 Spanish comedy film directed by Joaquín Mazón from a screenplay by Joaquín Oristrell. It stars Enric Auquer and Karra Elejalde along with Megan Montaner .
The movie engages in word play and puns, and rhapsodises on the juxtaposition of old and new in Spain, as well as many other emotional contrasts such as erotic desire and food. [4] It is the first film of the so-called Trilogía ibérica by Bigas Luna, followed by Golden Balls (1992), and The Tit and the Moon (1994). [5]
Spanish cuisine (Spanish: Cocina española) consists of the traditions and practices of Spanish cooking. It features considerable regional diversity, with significant differences between the traditions of each of Spain's regional cuisines. Olive oil (of which Spain is the world's largest producer) is extensively used in Spanish cuisine.
Culinary Zinema, the San Sebastian Film Festival’s hugely popular food-themed sidebar, opens Sept. 23 with “Mugaritz. Sin pan ni postre,” which draws back the curtains to reveal the inner ...
The Trip to Spain is a 2017 British comedy film directed by Michael Winterbottom. It is the third installment of Winterbottom's film adaptations of the TV series The Trip, following The Trip (2011) and The Trip to Italy (2014). The film stars Steve Coogan and Rob Brydon as fictionalized versions of themselves continuing their culinary travels ...
In time, the central cuisine became Japanese, and after eight months of research, Lucero realized he had never seen a woman sushi chef. He tossed his 30 page script, Juan became Juana, and sexism, along with national origin, became thematic layers of the story. [1] [2] "What is authentic food?" Lucero asked rhetorically in an interview.
Ad
related to: gastronomy of spain movie