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With a golden crust, tangy tomato sauce, and plenty of stretchy mozzarella cheese, this grandma pizza made in a sheet pan is the easiest homemade pizza ever!
Watch how to make this recipe. Place a 12-inch cast-iron skillet in the oven and preheat to 500 degrees F. Meanwhile, roll or stretch the dough into a 14-inch circle. Carefully remove the skillet...
Show: The Pioneer Woman. Episode: Pizza Ree-A. Categories: Pizza Dough High Fiber Vegan. Looking for Something Else?
Topped with a homemade pizza sauce, melty mozzarella, and crisp sausage, this cast iron pizza is the fluffy, crunchy pan pizza of your childhood.
There are sheet pan recipes, cast iron pizzas, and even pizza made on the grill. Whether you're looking for a fun Super Bowl idea or just a weeknight dinner for the family, check out all the easy ideas for making homemade pizza.
Grandma pizza has a thin, crispy crust that’s decidedly different from the bready, focaccia-style Sicilian pizza. The dough has a relatively short first rise and is then stretched with a generous amount of oil on a rimmed baking sheet.
For the basic pepperoni pizza: Spread the sauce over the pizza base. Top with the sliced mozzarella and pepperoni. For the four cheese pizza: Drizzle on the olive oil and sprinkle on some salt...
A New York City staple, Grandma Pizza has its origins in the homes of America’s Italian ancestors. Baked in a large, square pan at high heat after a relatively short final proofing time, the crust is wonderfully crispy and denser/thinner than traditional Sicilian-style pizza.
Grandma pizza has a thin, crispy crust topped first with cheese, then dolloped with a garlicky tomato sauce. It's not the usual way of assembling pizza, but the cheese melting right into the...
Ditch the delivery! This classic cheese pizza recipe makes a chewy crust, homemade tomato sauce, and three different types of cheese.