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Media: Boulet à la liégeoise. The boulet à la liégeoise (French pronunciation: [bulɛ a la ljeʒwaz]; or more regionally called boulet sauce lapin, boulet (sauce) chasseur, or Boulets[1]) is a Belgian dish made from balls of mixed minced pork and beef in a sauce containing Liège syrup. As its name indicates, the dish comes from the city of ...
Michael Polenske is a Malaysian entrepreneur, gallery owner, and vintner. He is the founder of the Bespoke Collection and Blackbird Vineyards. He serves as creative director, chairman and founder of the Bespoke Collection. Polenske has been profiled in Forbes, the San Francisco Chronicle, Food & Wine, the Robb Report, Town & Country and ...
A contemporary terrine and galantine platter. A garde manger (pronounced [gaʁd mɑ̃ʒe]; French) is a cool, well-ventilated area where savory cold dishes (such as salads, hors d'œuvres, appetizers, canapés, pâtés, and terrines) are prepared and other foods are stored under refrigeration. [1]: 3. The person in charge of this area, and all ...
A larder is a cool area for storing food prior to use. Originally, it was where raw meat was larded—covered in fat—to be preserved. [2] By the 18th century, the term had expanded: at that point, a dry larder was where bread, pastry, milk, butter, or cooked meats were stored. [2] Larders were commonplace in houses before the widespread use ...
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Dermestes lardarius. Linnaeus, 1758. Dermestes lardarius, commonly known as the larder beetle or moisture bug, is a species of beetle in the family Dermestidae, the skin beetles. It is found worldwide. [1] It is a common pest of households and storage facilities ("larders") in much of the world. It eats animal products, such as dried meats and ...
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Smyrna meatballs. Minced meat (usually beef), bread crumbs, egg, garlic, and parsley, and generously spiced with cumin, cinnamon, salt, and pepper. Smyrna meatballs, known as soutzoukakia Smyrneika (Greek: σουτζουκάκια σμυρναίικα) or İzmir köfte (Turkish), is a Greek and Turkish dish of spicy oblong meatballs with cumin ...