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  2. Absinthe - Wikipedia

    en.wikipedia.org/wiki/Absinthe

    Absinthe (/ ˈ æ b s ɪ n θ,-s æ̃ θ /, French: ⓘ) is an anise-flavored spirit derived from several plants, including the flowers and leaves of Artemisia absinthium ("grand wormwood"), together with green anise, sweet fennel, and other medicinal and culinary herbs. [1]

  3. Artemisia absinthium - Wikipedia

    en.wikipedia.org/wiki/Artemisia_absinthium

    It is an ingredient in the spirit absinthe, and is used for flavouring in some other spirits and wines, including bitters, bäsk, vermouth, and pelinkovac. As medicine, it is used for dyspepsia, as a bitter to counteract poor appetite, for various infectious diseases, Crohn's disease, and IgA nephropathy. [19] [20] [21] [22]

  4. La Fée Absinthe - Wikipedia

    en.wikipedia.org/wiki/La_Fée_Absinthe

    La Fée Absinthe Parisienne was first distilled in July 2000 [1] in association with the Musée de l’Absinthe, Auvers-sur-Oise, France, and its founder and curator, Marie-Claude Delahaye, who is also a Director of La Fée LLP. [2] It was the first absinthe to be legally distilled and bottled in France since the 1915 ban.

  5. Artemisia pontica - Wikipedia

    en.wikipedia.org/wiki/Artemisia_pontica

    Artemisia pontica, the Roman wormwood or small absinthe, is an herb used in the production of absinthe and vermouth.Originating in southeastern Europe (the specific name refers to the Pontus area on the shores of the Black Sea [1]), it is naturalized over much of Eurasia from France to Xinjiang, and is also found in the wild in northeastern North America.

  6. Bohemian-style absinth - Wikipedia

    en.wikipedia.org/wiki/Bohemian-style_absinth

    Bohemian-style or Czech-style absinth (also called anise-free absinthe or absinth) is a Bohemian version of the traditional spirit absinthe, though it is more accurately described as a kind of wormwood bitters. It is produced mainly in the Czech Republic, from which it gets its designations as “Bohemian” or “Czech,” although not all ...

  7. Ouzo effect - Wikipedia

    en.wikipedia.org/wiki/Ouzo_effect

    The ouzo effect during the preparation of absinthe. The ouzo effect (/ ˈ uː z oʊ / OO-zoh), also known as the louche effect (/ l uː ʃ / LOOSH) and spontaneous emulsification, is the phenomenon of formation of a milky oil-in-water emulsion when water is added to ouzo and other anise-flavored liqueurs and spirits, such as pastis, rakı, arak, sambuca and absinthe.

  8. Cultural references to absinthe - Wikipedia

    en.wikipedia.org/.../Cultural_references_to_absinthe

    A 1914 silent film, Absinthe starred King Baggot as a Parisian artist who becomes addicted to absinthe and is driven to robbery and murder. In the 1966 film Madame X, the film's star Lana Turner becomes addicted to absinthe whilst living in Mexico, one of the few countries in which absinthe was legal in the 20th century.

  9. Lucid Absinthe - Wikipedia

    en.wikipedia.org/wiki/Lucid_Absinthe

    Lucid Absinthe Supérieure is the first absinthe made with Grande Wormwood to be legally available in the United States after the repeal of the 95-year ban. [ citation needed ] Lucid is distilled in accordance with traditional French methods in the historic Combier Distillery in Loire Valley , France , which was founded in 1834 and designed by ...