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2. Fool's Gold Loaf - Wikipedia

   en.wikipedia.org/wiki/Fool's_Gold_Loaf

   The recipe has been repeated by numerous sources, including The Life and Cuisine of Elvis Presley and Andurlakis, a chef at the Colorado Mine Company. [6] [7] The Fool's Gold Loaf begins with a loaf of French (which can also be substituted with Italian) white bread that is covered in two tablespoons of margarine and baked in the oven at 350 °F (177 °C) until brown.

3. They eat what? New Year’s food traditions from around the world

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   Most of the cakes are consumed at midnight on New Year’s Eve – though some cultures cut their cake on Christmas or the Epiphany, January 6 – and include a hidden gold coin or figure, which ...

4. 27 Fun Cookie Recipes That Are Just as Enjoyable to ... - AOL

   www.aol.com/lifestyle/27-fun-cookie-recipes-just...

   A shimmery, crunchy trinity of confections give this fun cookie recipe its signature look: gold sanding sugar, white rock candy and colored rock candy. I won’t tell if you start with store ...

5. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food

   Sure to be a hit on game day, this football sheet cake recipe sports a chocolate cake topped with grassy green frosting, gummy players, and candy-coated fans. Cheapism 10 hours ago

6. Coconut Macaroons Dusted with Gold Recipe - AOL

   firefox-startpage.aol.com/food/recipes/coconut...

   This recipe is particularly timely for Passover, as there is no flour and the leavening agent is egg whites. If you use an ice cream scooper to create a dome like shape, my macaroons are like mini cakes. For an elegant decadence, dip them in your favorite melted dark chocolate and give them a dusting of edible gold. Enjoy them as portable treats.

7. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A cake traditionally made with a pound each of its four main ingredients (flour, butter, eggs, and sugar); today, ingredient proportions vary. Princess cake: Sweden: A cake with alternating layers of sponge cake and whipped cream followed a layer of fresh raspberries and a layer of custard; all these layers are topped with a layer of marzipan.

8. Edible gold - Wikipedia

   en.wikipedia.org/wiki/Edible_gold

   Cake with golden flakes. Edible gold is a particular type of gold authorized by the European Union and the United States as a food additive, under the code E 175.It is used in haute cuisine as part of a trend towards extravagance in meals.

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