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  2. Pork jowl - Wikipedia

    en.wikipedia.org/wiki/Pork_jowl

    Pork jowl is a cut of pork from a pig's cheek. Different food traditions have used it as a fresh cut or as a cured pork product (with smoke and/or curing salt). As a cured and smoked meat in America, it is called jowl bacon or, especially in the Southern United States, hog jowl, joe bacon, or joe meat. In the US, hog jowl is a staple of soul ...

  3. Cut of pork - Wikipedia

    en.wikipedia.org/wiki/Cut_of_pork

    The cheeks can be cured and smoked to make jowls, known as carrillada or carrileja in Spanish-speaking countries. The face of Iberian pigs is known as pestorejo or careta, and it includes the ears and snout (morro). [3] The lower parts of the head are the neck (papada) and the amygdalae (castañetas). [3]

  4. Ham hock - Wikipedia

    en.wikipedia.org/wiki/Ham_hock

    Ham hocks, like hog jowls (pigs' cheeks), add a distinctive flavor to various dishes. This is particularly true for collard greens, mustard greens, cabbage, green beans and navy beans. Ham hocks are essential ingredients for the distinct flavor in soul food and other forms of American Southern country cooking.

  5. Guanciale - Wikipedia

    en.wikipedia.org/wiki/Guanciale

    Guanciale (Italian: [ɡwanˈtʃaːle]) is an Italian salt-cured meat product prepared from pork jowl or cheeks. [1] Its name is derived from guancia, meaning 'cheek'. [2] Its rendered fat gives flavour to and thickens the sauce of pasta dishes. [3]

  6. Salt pork - Wikipedia

    en.wikipedia.org/wiki/Salt_pork

    Frozen salt pork. Salt pork is salt-cured pork.It is usually prepared from pork belly, or, less commonly, fatback. [1] [2] Salt pork typically resembles uncut side bacon, but is fattier, being made from the lowest part of the belly, and saltier, as the cure is stronger and performed for longer, and never smoked.

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  8. Pig's trotter - Wikipedia

    en.wikipedia.org/wiki/Pig's_trotter

    Pigs' trotters on rice Korean jokbal sold at Namdaemun Market. Bean crock (les pais au fou) in Jersey, Channel Islands; Batsoà from the Piedmont region of Italy; Cappello da prete in Modena, Italy

  9. Today's Wordle Hint, Answer for #1252 on Friday, November 22 ...

    www.aol.com/lifestyle/todays-wordle-hint-answer...

    If you’re stuck on today’s Wordle answer, we’re here to help—but beware of spoilers for Wordle 1252 ahead. Let's start with a few hints.