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  2. 8 Tough Steak Knives That Can Slice Through Meats Fast - AOL

    www.aol.com/lifestyle/8-tough-steak-knives-slice...

    These are the eight best steak knives from top brands like Zwilling and Chicago Cutlery, tested by food editors and cooking experts. 8 Tough Steak Knives That Can Slice Through Meats Fast Skip to ...

  3. Wüsthof - Wikipedia

    en.wikipedia.org/wiki/Wüsthof

    WÜSTHOF's Classic and Grand Prix series have been recognized as top-rated knife series by Consumer Reports. [7] [8] WÜSTHOF knives are only made in Solingen, Germany, [9] where around 400 of the company's 480 employees work. [10] [2] [1] WÜSTHOF's trademark is a trident in a circle. The brand is sold in over 80 countries worldwide.

  4. This top-rated Henckels knife set's been slashed by 60% and ...

    www.aol.com/lifestyle/chop-chop-top-rated...

    This top-rated Henckels knife set's been slashed by 60% and arrives by Father's Day with Prime ... 7-inch santoku knife, 5-inch serrated utility knife, 3-inch paring knife and six steak knives ...

  5. Ginsu - Wikipedia

    en.wikipedia.org/wiki/Ginsu

    In 1986 Scott & Fetzer was purchased by Berkshire Hathaway of Omaha, NE, an insurance holding company and the Quikut and Ginsu brand knife production moved to a new plant in Walnut Ridge, Arkansas in 1972. [20] In 2013, Consumer Reports reviewed the Ginsu Chikara knife set in their comparison of fifty knife sets and rated it as their "Best Buy."

  6. 15 Great Steak Knife Sets to Gift and to Get This Season - AOL

    www.aol.com/news/15-great-steak-knife-sets...

    Most of these knives are on sale right now, so get them before the prices creep back up! Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...

  7. Chef's knife - Wikipedia

    en.wikipedia.org/wiki/Chef's_knife

    Chef's knife. In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef and mutton. Today it is the primary general utility knife for most Western cooks.

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