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Twice-Baked Potatoes. Twice-baked potatoes are basically a way to eat mashed potatoes in a cute little potato boat. The first bake is roasting the potatoes so they are nice and tender. While the ...
Equally versatile as a side dish or a main, this vegetable casserole is a hearty, easy, and delicious way to eat your greens. Get the Butternut Squash Casserole recipe . Lucy schaeffer
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Mashed Potatoes with Buttery Sliced Scallions. Goodbye, bland spuds! Mash potatoes with a garlic, peppercorn and thyme-infused mixture, then top with a lemony scallion relish for a zesty hit and ...
For a vegetarian side dish that even meat eaters will love, broil meaty portobello mushrooms and then stuff 'em with shallots, goat cheese and lemon juice before baking. This is a super forgiving ...
Thanksgiving recipes if you're cooking and want to try a new side dish or dessert, plus some tips on how to cook the turkey. ... Brussels sprouts with caramelized onions and maple syrup.
Whether you're serving up pork, beef, or turkey, you can't go wrong with this holiday side! The sweet and tangy flavors will balance out your savory main course. Get the Apple Cranberry Sauce recipe .
All these vegetables will make a great side for prime rib, meatloaf, or even burgers. Best of all, many of these recipes are quick and easy like the parmesan steak fries that are made in an air fryer!