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2. 5 Ridiculously easy desserts you can make with a tub of Cool Whip

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   When it comes to dessert recipes (or any recipes, really), super-simple is my kind of recipe. Bonus if a dish looks like it took a lot of effort to make. And here's a little secret: As long as you ...

3. How to Make Canned Cherry Pie Filling Taste Homemade - AOL

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   The post How to Make Canned Cherry Pie Filling Taste Homemade appeared first on Taste of Home. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...

4. Our 15 Best New Dessert Recipes You'll Want to Make This Fall

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   The cooling weather calls for a warm, comforting dessert, and these sweet treats are the perfect choice. We highlight seasonal ingredients like pumpkin, apples, carrots and cinnamon, so you'll get ...

5. Honest Cherry Pie Recipe - AOL

   homepage.aol.com/food/recipes/honest-cherry-pie

   Combine cherries and sugar. Pour off a 1/2 cup of cherry juice and add almond extract and lemon juice. Dissolve tapioca or corn starch and salt in cherry juice mixture and then return starch to filling. Roll out bottom crust. Use the pan as a guide by inverting the pan onto rolled out crust and cutting a circle about an inch wider than the pan.

6. Cherry-Berry Pie Recipe - AOL

   homepage.aol.com/food/recipes/cherry-berry-pie

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7. List of cherry dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_cherry_dishes

   A slice of British cherry cake Griottines de Fougerolles (cherries macerated in eau-de-vie) Sour cherry soup in Budapest, Hungary. Black Forest gateau – a chocolate sponge cake with a rich cherry filling based on the German dessert Schwarzwälder Kirschtorte, literally "Black Forest Cherry-torte". [1]

8. Cool Whip - Wikipedia

   en.wikipedia.org/wiki/Cool_Whip

   Cool Whip Original is made of water, hydrogenated vegetable oil (including coconut and palm kernel oils), high fructose corn syrup, corn syrup, skimmed milk, light cream (less than 2%), sodium caseinate, natural and artificial flavor, xanthan and guar gums, polysorbate 60, sorbitan monostearate, sodium polyphosphate, and beta carotene (as a colouring). [12]

9. Behold: The Christmas Piecaken, The Best Dessert of Winter

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   PieCaken is an 8-inch round pie and cake dessert invented by Zac Young in 2015. The three layer mash-up dessert has several seasonal flavors, including: Thanksgiving. Christmas. Fourth of July ...