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Served best warm and right out of the oven, sweet potato chips are a simple, wholesome snack your kids will love. ... Cook the sweet potato the night before, peel and chop it, then stash it in the ...
Or you can freeze the sweet potato mash or cubed, pre-cooked sweet potatoes as well. To reheat in the oven, remove foil and bake for 20 to 25 minutes at 350°F, or cook in the microwave for three ...
Place the sweet potato filling in the casserole dish and smooth the top. For the topping: In a small bowl, stir together the flour, sugar, cinnamon, and salt. Add the pecans and butter and mix ...
Just like a sweet potato casserole, these individual spuds are topped with a crumbly oat and pecan streusel. Add a drizzle of hot honey to bring that unexpected spicy-sweet heat. Get the Twice ...
Sweet Potato Rolls. There is nothing better than a soft, homemade dinner roll. These rolls use sweet potatoes to make them even softer and fluffier, similar to our classic potato rolls. The tops ...
A sweet potato casserole recipe might call for three pounds, or about 48 ounces, of sweet potatoes. By Burgess’s estimation, that should equate to 9 to 12 servings. By Burgess’s estimation ...
Sweet Potato Pie Warm spices and a custardy sweet potato filling make this Southern pie a holiday staple. If you want to take things to the next level, simply top off each slice with a big dollop ...
Cook, stirring often, until the beef is cooked through and the sweet potatoes are tender, 4 to 5 minutes more. Stir in 2 tablespoons water during the final minute. 4.