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The Fiesta Tableware Company (formerly The Homer Laughlin China Company) is a ceramics manufacturer located in Newell, West Virginia, United States. Established in 1871, it is widely known for its Art Deco glazed dinnerware line, Fiesta. In 2002, The New York Times called Fiesta "the most collected brand of china in the United States". [1]
[1] [5] The company was known for its ironstone china and white granite ware, which were exported to many countries, especially the USA. [ 5 ] [ 6 ] The company also made decorative wares with various patterns and shapes, such as Bamboo, Fishhook, Chelsea, and Bleu de Roi. [ 5 ]
Pickard China is an American porcelain decorating and manufacturing company in Antioch, Illinois, United States. The company was founded in 1893, and continues to produce ceramic tableware and art ware today.
As trade with China developed, finer quality wares were shipped by private traders who rented space on the ships of the companies trading with the country. The bulk export wares of the 18th century were typically teawares and dinner services, often blue and white decorated with flowers, pine, prunus, bamboo or with pagoda landscapes, a style ...
Hull Pottery "Ovenproof" mug. Hull pottery began production in 1905 in Crooksville, Ohio, under the leadership of Addis Emmet (A.E.) Hull.The Hull Pottery Company's early lines consisted of common utilitarian stoneware, semi-porcelain dinnerware and decorative tile.
Buffalo China was sold to Oneida Limited in 1983, [17] and went out of operation in 2004. [18] The hotelware industry in the United States faced many challenges beginning in the late 1980s. Following the economic downturn of 1987 and the 1990s, restaurants were hit hard by a decline in consumer spending and demand for hotelware declined by 20% ...
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The dinnerware design team designed the Madeira line of patterns, an innovative studio potter shape dinnerware. One of the companies top selling pattern on the Madeira shape designed by Rupert J. Deese was the pattern Madeira designed by Jerry Rothman with a dark glaze developed by Kathy Takemoto. The company also introduced a new fine china shape.