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  2. Is it healthy to eat avocado every day? - AOL

    www.aol.com/many-calories-avocado-help-lose...

    Place the glass of water in the sun and roots will sprout in 2-6 weeks. A stem will appear and the avocado plant will begin to grow. Plant it in a pot with soil and watch your avocado tree grow ...

  3. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  4. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    All percentages are percentages of calories, not of weight or volume. To understand why, consider the determination of an amount of "10% free sugar" to include in a day's worth of calories. For the same amount of calories, free sugars take up less volume and weight, being refined and extracted from the competing carbohydrates in their natural ...

  5. Avocado - Wikipedia

    en.wikipedia.org/wiki/Avocado

    The pear-shaped fruit is usually 7–20 cm (3–8 in) long, weighs between 100 and 1,000 g (3 + 1 ⁄ 2 and 35 + 1 ⁄ 2 oz), and has a large central seed, 5–6.4 cm (22 + 1 ⁄ 2 in) long. [4] Early wild avocados prior to domestication had much smaller seeds around 2.1–2.2 centimetres (0.83–0.87 in) in diameter, likely corresponding ...

  6. Onion - Wikipedia

    en.wikipedia.org/wiki/Onion

    The onion plant (Allium cepa), also known as the bulb onion [2] or common onion, [3] is the most widely cultivated species of the genus Allium. [4] [5] It was first officially described by Carl Linnaeus in his 1753 work Species Plantarum. [6] Synonyms during its taxonomic history are: [7] [8] Allium cepa var. aggregatum – G. Don

  7. Avocado-and-Onion Salad Recipe - AOL

    www.aol.com/food/recipes/avocado-and-onion-salad

    1. Arrange the avocado slices on a platter and top with the onion. Drizzle with the olive oil and vinegar and season with salt and pepper. Serve right away.

  8. Hass avocado - Wikipedia

    en.wikipedia.org/wiki/Hass_avocado

    The Hass avocado is a large-sized fruit [2] weighing 200 to 300 grams (7 to 10 oz). When ripe, the skin becomes a dark purplish-black and yields to gentle pressure. [ 3 ] When ripe, the flesh is pale green near the skin and becomes a deeper yellow-green towards the center.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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