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A "lox and a schmear" refers to a bagel and cream cheese with lox. This dish is a part of American Jewish cuisine. A lox platter for one. Lox is a fillet of brined salmon, which may be smoked. Lox is frequently served on a bagel with cream cheese, [1] [2] and often garnished with tomato, onion, cucumber, and capers.
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View Recipe. Chopped Lox & Veggie Bagel. ... Chopping the veggies and smoked salmon together with the cream cheese allows for an even distribution of ingredients, ensuring the perfect bite every ...
15 Salmon Recipes. If you love salmon, check out my delicious recipes. From oven-baked and stovetop to grilled and air-fried, find your new favorite!
Smoked salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked. Due to its moderately high price in some regions, smoked salmon is considered a delicacy. Although the term lox is sometimes applied to smoked salmon, they are different products. [1]
Get the Spicy Sesame Salmon recipe. PHOTO: LUCY SCHAEFFER; FOOD STYLING: MAKINZE GORE. ... We love classic applesauce, but you can go fancy with a bit of lox, sour cream, fresh dill, and roe for ...
Salmon, mackerel and herring are universally available both hot-smoked and cold-smoked, while most other fish is traditionally preserved by only one of the smoking methods. A commonly used name for cold-smoked salmon is lox, which is actually a different cured fish product of Jewish origin. The ingredients of true lox featuring just salt cured ...
Lox lovers—this smoked salmon dip is about to be your new go-to party dip. Smoked salmon, spicy horseradish, bright lemon, and finely chopped dill all get mixed into a cream cheese and Greek ...
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