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From delicious soups and stews to comforting braised beef with veggies, these meals highlight some of our favorite winter flavors and produce, like sweet potatoes, Brussels sprouts and carrots.
Seared smoked sausage gets smothered in a creamy sauce made from shallot, garlic, chopped kale, and cannellini beans, then topped with homemade croutons to make this hearty skillet dinner.
That said, you’ll want to add this recipe for shrimp and beans with harissa and garlicky sourdough croutons—from Jamie Oliver’s new cookbook, 5 Ingredients Mediterranean—to your list.
View Recipe. Lemon-Garlic Clams with Brown Rice Risotto ... onions and topped with cheesy croutons, remains just as satisfying, but with a veggie-packed twist. ... in the broth and the salt from ...
The savory broth, infused with sweet onions and topped with cheesy croutons, remains just as satisfying, but with a veggie-packed twist. View Recipe Spaghetti Squash Nests with Kale, White Beans ...
The combination of ravioli, meatballs and garlic bread croutons creates a wonderful Italian flavor. Get the recipe: Ravioli & Meatball Soup With Garlic Bread Croutons. South-of-the-Border Tortilla ...
It’s made with simple, vibrant ingredients: a kale base, plus cherry tomatoes, avocado, scallions, rosemary garlic croutons, Parmesan cheese and Caesar dressing.
Seared smoked sausage gets smothered in a creamy sauce made from shallot, garlic, chopped kale, and tender cannellini beans, then topped with crispy-crunchy homemade mini croutons to make this ...