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"Apple cranberry relish makes your house smell so good," Sheana Davis said. "Equal parts apples, cranberries, and apple and cranberry juice. Add sugar to taste, a bit of orange zest, and cinnamon.
Roasted Turkey Leg. Slow-cooked turkey legs are this year’s ultimate ... Get the Turkey Seasoning recipe. PHOTO: RACHEL VANNI; FOOD STYLING: SIMON ANDREWS ... Get the Sausage Stuffing recipe ...
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Remove the package of giblets and neck from the turkey cavity. Rinse the turkey with cold water and pat dry. Spoon the stuffing mixture lightly into the neck and body cavities. Fold the loose skin over the stuffing mixture. Tie the ends of the drumsticks together. Place the turkey, breast side up, on a rack in a large roasting pan.
Begin checking for doneness after 4 hours of roasting time. Let the turkey stand for 10 minutes before slicing. Heat the gravy in a 1-quart saucepan over medium-high heat until hot and bubbling. Serve the gravy with the turkey and stuffing. *Bake any remaining stuffing in a covered casserole with the turkey for 30 minutes or until the stuffing ...
Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender. Remove the saucepan from the heat. Add the stuffing to the saucepan and mix lightly. Spoon the stuffing mixture into a 2-quart shallow baking dish. Arrange the turkey over the stuffing. Pour the gravy over the turkey.
Traditional stuffed turkey recipes call for cooking the turkey to 180°F, which gives the stuffing enough time to reach 165°F. Instead, our method uses the microwave to finish cooking the stuffing.
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related to: low salt seasoning options for turkey stuffing recipes slow cooker