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  2. What Are Kalamata Olives? Here’s Everything You Need to Know ...

    www.aol.com/kalamata-olives-everything-know...

    BRETT STEVENS/Getty Images. Kalamata olives are a widely recognized and much-loved type of Greek olive that grow on the Kalamon tree and hail from the Peloponnese region in southern Greece.(Note ...

  3. Moria (tree) - Wikipedia

    en.wikipedia.org/wiki/Moria_(tree)

    Athena's gift to her protégés was the olive she planted on the sacred rock of the Acropolis. From this primordial olive twelve new trees were transplanted in the sanctuary of the hero Akademos and comprised a sacred grove. These trees, we are told by our ancient sources, were called moriai.

  4. Kalamata olive - Wikipedia

    en.wikipedia.org/wiki/Kalamata_olive

    The Kalamata olive is a large, dark purple olive with a smooth, meaty texture, named after the city of Kalamata in the southern Peloponnese, Greece. [ 4 ] [ failed verification ] Often used as table olives, they are usually preserved in wine vinegar or olive oil .

  5. Schaeffer Oil - Wikipedia

    en.wikipedia.org/wiki/Schaeffer_Oil

    Schaeffer Manufacturing Company was founded in 1839 by a German immigrant, Nicholas Schaeffer, in St. Louis, Missouri, [2] under the name Nicholas Schaeffer and Company. . Originally producing soaps and candles, [3] the company began manufacturing oils and greases to support the westward expansion during the 1849 California Gold

  6. List of soap-makers - Wikipedia

    en.wikipedia.org/wiki/List_of_soap-makers

    Louis Honoré Arnavon (1786–1841), French soap manufacturer Samuel van den Bergh (1864–1941), Dutch soap manufacturer Emanuel Bronner (1908–1997), German-American soapmaker

  7. Volpi Foods - Wikipedia

    en.wikipedia.org/wiki/Volpi_Foods

    Over 120 years after its founding, the company still operates at its original location on The Hill in St. Louis. [6] The company is family-owned and has passed to the third and fourth generations of ownership and operation. [3] In 2020, Volpi's Heritage Prosciutto was a Good Food Awards winner. [2] [7]

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