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Komi was a restaurant in Washington, D.C. operated by Chef Johnny Monis, serving Italian cuisine and Greek cuisine.. Komi was located at 1509 17th St. NW in Washington, D.C. [1] It opened in 2003, serving wood-fired pizzas and an à la carte menu of soups, salads, and entrees for lunch and dinner.
The Inn at Little Washington, a multi-year 3-star Michelin restaurant. This article contains a complete list of Michelin-starred restaurants in Washington, D.C.. The Washington, D.C. guide started in 2017, and is the first US Michelin Guide released in a new region since the Chicago guide in 2011. [1] It is the fourth US guide after New York ...
Category. : Italian-American culture in Washington, D.C. Italy portal. United States portal. This category includes articles related to the culture and history of Italian Americans in Washington, D.C. Wikimedia Commons has media related to Italian diaspora in Washington, D.C..
Pages in category "Michelin Guide starred restaurants in Washington, D.C." The following 23 pages are in this category, out of 23 total. This list may not reflect recent changes .
Saint Sophia Cathedral (Washington, D.C.) Statue of Eleftherios Venizelos. Swampoodle (Washington, D.C.) Categories: Greek-American culture by city. European-American culture in Washington, D.C. Hidden category: Commons category link is on Wikidata.
Michel Richard became a nationally-renowned chef in Los Angeles in the 1980s, and he opened his first Citronelle restaurant in Santa Barbara, California in 1989. [1] In 1993, he opened Citronelle at the Latham Hotel at 3000 M St. NW in Georgetown, Washington, D.C., hiring Etienne Jaulin as the executive chef. [2]
Of the top 50 retailers, 17 received a grade of F, placing them in the report’s “Toxic Hall of Shame.”. Lowest-ranked retailers include restaurant giants such as McDonald’s, Chipotle ...
Eric Ziebold. Eric Ziebold (born 1972) is an American chef and restaurateur with two Michelin Star restaurants in Washington, D.C., Kinship and Métier. He was executive chef at CityZen from 2004 to 2014, where he won several awards, including a James Beard Award.