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The "Old Order" (1950–1965) in Indonesia has long been understood to be a period of turmoil and crisis, characterized by rebellions and political unrest. The weakness of Indonesia's democracy and its gradual transition to authoritarianism during the Old Order can be attributed to conventional modernization theory, which suggests that without strong socioeconomic structures, successful ...
Indonesian cuisine is a collection of various regional culinary traditions that formed in the archipelagic nation of Indonesia.There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, [1] [2] with more than 600 ethnic groups.
Boiled 'rice' substitution made from cornmeal, common in drier parts of Indonesia. Nasi putih: Nationwide Steamed rice Steamed rice as staple food. Papeda: Eastern Indonesia Congee Sago congee, the staple food of Eastern Indonesia. Tiwul: Java Cassava Boiled 'rice' substitution made from dried cassava.
Food and Drug Authority (BPOM) Halal Product Assurance Organizing Agency (BPJPH) Geospatial Information Agency (BIG) Meteorology, Climatology, and Geophysical Agency (BMKG) National Archives of Indonesia (ANRI) National Development Planning Agency (Bappenas) National Food Agency (Bapanas) National Library of Indonesia (Perpusnas) National ...
At the 2007 Forum for Food Sovereignty in Sélingué, Mali, 500 delegates from more than 80 countries adopted the "Declaration of Nyéléni", [9] which says in part: . Food sovereignty is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems.
Following Indonesia's communal and political conflicts, and the economic collapse and social breakdown from the late 1950s through to the mid-1960s, the "New Order" was committed to achieving and maintaining political order, economic development, and the removal of mass participation in the political process.
Even Indonesia's first national elections in 1955 failed to bring about political stability. In 1957, Indonesia faced a series of crises, including the beginning of the Permesta rebellion in Makassar and the army takeover of authority in South Sumatra, due to the increasing dissatisfaction of non-Javanese Indonesians to the centralization ...
Indonesia, [c] officially the Republic of Indonesia, [d] is a country in Southeast Asia and Oceania, between the Indian and Pacific oceans. Comprising over 17,000 islands, including Sumatra, Java, Sulawesi, and parts of Borneo and New Guinea, Indonesia is the world's largest archipelagic state and the 14th-largest country by area, at 1,904,569 square kilometres (735,358 square miles).