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  2. South African cuisine - Wikipedia

    en.wikipedia.org/wiki/South_African_cuisine

    South Africa was a colony of the British Empire and has strong influences from United Kingdom. As British people settled in South Africa they brought their cuisine, which influenced South African cuisine. Sunday roast is as popular in South Africa as Australia, Canada and New Zealand where there are influences from the UK.

  3. Vetkoek - Wikipedia

    en.wikipedia.org/wiki/Vetkoek

    Vetkoek is a popular meal for many people living in South Africa where it is served plain or with a filling and is hot and is sold by a wide variety of small trading businesses, hawkers at taxi ranks, roadside vendors, and fast food shops located throughout South Africa, Namibia and Botswana.

  4. Umngqusho - Wikipedia

    en.wikipedia.org/wiki/Umngqusho

    Umngqusho is a South African dish based on samp and sugar beans, usually served with hard body chicken which is called umleqwa in isiXhosa.Traditionally a Xhosa staple meal, it has been adopted by other tribes in South Africa as their staple meal as well.

  5. List of African dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_African_dishes

    A popular West African food made from cassava tubers. Also known as eba. Gatsby: South Africa: A South African style of deli sandwich very similar in content and method of preparation as a hoagie in the United States. It is mostly popular in the Western Cape province. Gored gored: Ethiopia and Eritrea

  6. Ugali - Wikipedia

    en.wikipedia.org/wiki/Ugali

    Uphuthu is a South African method of cooking mealie meal whereby the end product is a finely textured coarse grain-like meal which is typically enjoyed with an accompaniment of vegetables and meat in KwaZulu-Natal and Eastern Cape regions of South Africa or as the star of the dish with amasi or maas in the Gauteng regions. Some cultures add ...

  7. South Africans have a love affair with chicken. But higher ...

    www.aol.com/news/south-africans-love-affair...

    CAPE TOWN, South AfricaFood insecurity is not new to South Africans, and the soaring prices of mainstay ingredients like chicken will make it even harder for people to access basic foods ...

  8. Morogo - Wikipedia

    en.wikipedia.org/wiki/Morogo

    Morogo or moroho, also known as African spinach, refers to a group of at least three different dark green leafy vegetables found throughout Southern Africa harvested for human consumption. It is considered a traditional South African dish [ 1 ] and forms an important part of the staple diet in rural communities.

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