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  2. Are rice cakes healthy? Dietitians discuss pros and cons of ...

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    Rice cakes are a low-calorie diet staple for good reason: They may not be big on flavor, but they have a satisfying crunch and make a great base for other healthy ingredients, dietitians say. Made ...

  3. 6 Natural Ozempic Alternatives That Can Help Quiet ‘Food Noise’

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    “High-protein diets help manage weight and food noise as proteins keep you feeling full longer and curb cravings,” says Chris Mohr, PhD, RD, a fitness and nutrition advisor for Fortune Recommends.

  4. I want to lose weight and gain muscle. A dietitian said to ...

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    Jessica, 40, submitted her eating routine to Business Insider's Nutrition Clinic, where qualified dietitians and registered nutritionists offer advice on readers' eating habits. She said her goals ...

  5. Joy Bauer adds nutrition (and volume) to your favorite foods ...

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    Joy Bauer packs nutrition, protein and volume into comfort foods like grilled cheese, banana pudding and scrambled eggs. ... News. Science & Tech. Shopping. Sports. Weather. 24/7 Help.

  6. Reheating rice? Here's why you need to be careful with leftovers

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    A nationwide survey of 2,000 Americans reveals that some 72% of us enjoy eating leftovers - though certain reheated foods are preferred over others. 79% of respondents said that soup was their ...

  7. Michelle Obama talks nutrition and 'wakeup call' moment in ...

    www.aol.com/article/2015/09/10/michelle-obama...

    In an exclusive interview, First Lady Michelle Obama reveals the key turning point she and her husband faced years ago and shares how they stay healthy today.

  8. Medical News Today - Wikipedia

    en.wikipedia.org/wiki/Medical_News_Today

    Medical News Today is a web-based outlet for medical information and news, targeted at both the general public and physician s. All posted content is available online (>250,000 articles as of January 2014), and the earliest available article dates from May 2003.

  9. Food and Nutrition Bulletin - Wikipedia

    en.wikipedia.org/wiki/Food_and_Nutrition_Bulletin

    The Food and Nutrition Bulletin is a quarterly peer-reviewed scientific journal that was founded by Dr. Nevin S. Scrimshaw in 1978 and is published by SAGE Publications.The journal publishes articles that cover policy analysis, original scientific and social research, and academic reviews related to human nutrition and malnutrition in developing countries.