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  2. List of common commercial fish of Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/List_of_common_commercial...

    Because of being an island, Sri Lanka has many endemic freshwater fauna, as well as thousands of marine and brackish water fauna. [1] Fishing is the way of life of most of coastal community. So, the marine fish fauna gives a greater commercial value to the country's economy, as well as well being of the coastal people. [2]

  3. Rohu - Wikipedia

    en.wikipedia.org/wiki/Rohu

    Description. The rohu is a large, silver-colored fish of typical cyprinid shape, with a conspicuously arched head. Adults can reach a maximum weight of 45 kg (99 lb) and maximum length of 2 m (6.6 ft), [2] but average around m (1.6 ft). [citation needed]

  4. Sri Lankan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sri_Lankan_cuisine

    Typical Sri Lankan dish of rice and prawns. The central feature of Sri Lankan cuisine is boiled or steamed rice, served with a curry of fish or meat, along with other curries made with vegetables, lentils, or fruits. Dishes are accompanied by pickled fruits or vegetables, chutneys, and sambols. Coconut sambol is especially common, a paste of ...

  5. List of freshwater fish of Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/List_of_freshwater_fish_of...

    Few fish can be found in all three ecological systems. There are 95 species of freshwater fish occur in the country, where 53 of those are endemic. 41% of all known species of fish of Sri Lanka are found in freshwater. There are about 70% of endemism of those fish. Most of them are listed into IUCN categories.

  6. Baked Spiced Salmon with Basmati Rice and Asparagus

    www.aol.com/food/recipes/baked-spiced-salmon...

    Directions. In a small mixing bowl, mix dry ingredients. Preheat toaster oven to broil-high. On oven’s baking sheet place half of the oil and spread across surface. Brush remaining oil on salmon ...

  7. Malu Mirisata - Wikipedia

    en.wikipedia.org/wiki/Malu_Mirisata

    Malu Mirisata (spicy Sri Lankan fish curry) has more of a chili flavor and it's a favorite method of cooking fish in Sri Lanka. The dish is popular around the country and mostly in seaboard area where fish and other seafood are staple foods. Coconut milk is used in some variations of this dish. This can be usually served with rice, bread or ...

  8. Lunumiris - Wikipedia

    en.wikipedia.org/wiki/Lunumiris

    Lunumiris ( Sinhala :ලුණු මිරිස් [ lunu-miris] means salt and chillies in Sinhalese. Traditionally it is made with ground chillies and salt mixed together into a paste. Some also refer it as katta sambol, but katta sambol is a different condiment. Katta sambol (Sinhala:කට්ට සම්බෝල [ kaṭṭa sambōla ...

  9. Category:Fish of Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/Category:Fish_of_Sri_Lanka

    Sicklefin weasel shark. Shovelnose sea catfish. Sixgill stingray. Spotted sea catfish. Stripenose guitarfish.