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This is a list of Chinese teas. Chinese tea is a beverage made from the leaves of tea plants ( Camellia sinensis ) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods.
This page was last edited on 4 September 2024, at 12:49 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
We rounded up 11 of the best tea brands to help you better navigate the tea aisle and find yourself the coziest high-quality cup possible. We recommend drinking with fuzzy slippers, if possible.
Compressed tea was the most popular form of tea in China during the Tang dynasty. [104] By the beginning of the Ming dynasty, it had been displaced by loose-leaf tea. [105] It remains popular, however, in the Himalayan countries and Mongolian steppes. In Mongolia, tea bricks were ubiquitous enough to be used as a form of currency.
DAVIDsTEA has over 15 types of matcha powders and green tea leaves, so green tea lovers can surely find the best variety for their preferences. RELATED: 6 Best Teas To Boost Metabolism and Lose Weight
In a quest to find the best green teas, we researched online reviews, gathered user feedback and compared important specs by carefully analyzing the product labels. Based on all of that ...
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