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A tachi is a type of sabre-like traditionally made Japanese sword worn by the samurai class of feudal Japan. Tachi and uchigatana generally differ in length, degree of curvature, and how they were worn when sheathed, the latter depending on the location of the mei (銘), or signature, on the tang.
Tachi (太刀, "long sword"): A sword that is generally longer and more curved than the later katana, with curvature often centered from the middle or towards the tang, and often including the tang. Tachi were worn suspended, with the edge downward. The tachi was in vogue before the 15th century.
Not to be confused with the tachi (太刀). [30] tachi (太刀) – curved sword with a blade length (nagasa) longer than 60 cm (24 in) and typically 70–80 cm (28–31 in). Worn slung across the hip with the blade edge (ha) facing down. Primarily produced in the kotō period. Not to be confused with the tachi (大刀). [18] [30]
The development of Japanese swordsmanship as a component system of classical bujutsu created by and for professional warriors , begins only with the invention and widespread use of the Japanese sword, the curved, single-cutting-edged long sword. In its curved form, the sword is known to the Japanese as tachi in the eighth century.
The nagamaki was a long sword with a blade that could be 60 cm (24 in) or more and a handle of about equal length to the blade. [3] The blade was single-edged, resembling a naginata blade, but the handle (tsuka) of the nagamaki was not a smooth-surfaced wooden shaft as in the naginata; it was made more like a katana hilt. Even the name ...
As ōdachi became useless, it was often replaced with a tachi and katana. [10] Magara Naotaka, a retainer of the Asakura clan in the Battle of Anegawa. He was famous as a master of a ōdachi named Taro tachi (太郎太刀) with a length of blade of 7 shaku 3 sun (approx. 221 cm (87 in) or the whole length of 9 shaku 5 sun (approx. 288 cm (113 ...
The first seven kata use tachi, a long bokken, for both student and teacher. [1] The last three kata use tachi for the teacher and kodachi, a shorter bokken, for the student. [1] In general, mastery of the first three kata are required for advancement to 1-Kyu and more for Dan grades.
Tachi long swords were worn edge down suspended by two cords or chains from the waist belt. The cords were attached to two eyelets on the scabbard. [148] Decorative sword mountings of the kazari-tachi type carried on the tradition of ancient straight Chinese style tachi and were used by nobles at court ceremonies until the Muromachi period ...