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  2. Kraut juice - Wikipedia

    en.wikipedia.org/wiki/Kraut_juice

    Kraut juice (called Sauerkrautsaft in German, Zeamă de varză/Moare in Romanian, rasol, rasoj or rasuluk in the Balkans) is a beverage that consists of the liquid in which sauerkraut is cured. It is the juice of the vegetable itself and the pickling brine.

  3. Sauerkraut - Wikipedia

    en.wikipedia.org/wiki/Sauerkraut

    Sauerkraut and its juice is a time-honored folk remedy for canker sores. The treatment is to rinse the mouth with sauerkraut juice for about 30 seconds several times a day, or place a wad of sauerkraut against the affected area for a minute or so before chewing and swallowing the sauerkraut.

  4. List of fermented foods - Wikipedia

    en.wikipedia.org/wiki/List_of_fermented_foods

    Tibicos water crystals made with Muscovado. This is a list of fermented foods, which are foods produced or preserved by the action of microorganisms.In this context, fermentation typically refers to the fermentation of sugar to alcohol using yeast, but other fermentation processes involve the use of bacteria such as lactobacillus, including the making of foods such as yogurt and sauerkraut.

  5. Ford Field will have special food for Detroit Lions ... - AOL

    www.aol.com/ford-field-special-food-detroit...

    Lambeau Leap: Whiskey, apple pucker and pineapple juice served with an apple and cheese skewer. Amounts expected to be served at Ford Field at Thursday's game: 4,100 pounds of turkey

  6. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

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    Made with store-bought buttery puff pastry and layered with corned beef, gooey Swiss cheese, creamy thousand island dressing, and crunchy sauerkraut, these bites have everything you love about the ...

  7. 4 Major Health Benefits of Sauerkraut (and How to Make It at ...

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  8. Hirzel Canning Company & Farms - Wikipedia

    en.wikipedia.org/wiki/Hirzel_Canning_Company_&_Farms

    A plentiful cabbage harvest in 1923 convinced Hirtzel to begin producing Sauerkraut, a process very similar to beer making. He started selling his sauerkraut under the name Star Cross. In 1912, Hirzel's sauerkraut customers started requesting that he grow Tomatoes. In 1924, Hirzel Farms harvested their first tomato crop. [5] [3] [6]

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