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He also notes that watercress' high vitamin K content can interact with certain medications, especially blood thinners like warfarin (Coumadin). "Vitamin K plays a vital role in blood clotting, so ...
Foods high in vitamin K. Sources of vitamin K1 include: Spinach. Broccoli. Iceberg lettuce. Oils such as soybean and canola oil. ... If you take blood thinners such as warfarin, you should talk ...
And anyone taking blood-thinning medication, such as warfarin, should note the vitamin K content of pickles and discuss potential dietary restrictions with their doctor, as this nutrient may ...
Vitamin K is a family of structurally similar, fat-soluble vitamers found in foods and marketed as dietary supplements. [1] The human body requires vitamin K for post-synthesis modification of certain proteins that are required for blood coagulation ("K" from Danish koagulation, for "coagulation") or for controlling binding of calcium in bones and other tissues. [2]
Many other medications and dietary factors can interact with warfarin, either increasing or decreasing its effectiveness. [12] [13] The effects of warfarin may be reversed with phytomenadione (vitamin K 1), fresh frozen plasma, or prothrombin complex concentrate. [13]
Dietary interactions [ edit ] By containing significant content of vitamin K , some foods act as antagonists to antiplatelet and anticoagulant medications; these include green leafy vegetables, like spinach , legumes , and broccoli .
The antioxidant activity found in cranberries is largely due to their vitamin C, vitamin E, and vitamin K content. ... of the few foods that contain ... on a blood thinner like Warfarin, says Karp ...
Vitamin K antagonists (VKAs), like warfarin, are often used in those with elevated risks for blood clot formation. [26] VKAs diminish vitamin K levels in the body and inhibit the synthesis of vitamin K dependent clotting factors. [27]
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