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Alte Taverne ― traditional restaurant in Bad Füssing, Bavaria. [2] Andechs ― monastery restaurant in Andechs Abbey, Bavaria, Germany. [3] Regensburg Sausage Kitchen ― restaurant in Regensburg, Germany.
The restaurants work on a license model, and there are currently 8 locations across Europe and the Middle East, some of these restaurants are in or near theme parks, the company resp. patent holder is based in Nuremberg (where the first restaurant opened).
This is a list of the notable such restaurants, including many which have since closed. As of late-2024, the organisation lists 90 restaurants currently open worldwide. Ramsay founded his first restaurant group, Gordon Ramsay Restaurants, in 1997. He has owned and operated a series of restaurants since he first became head chef of Aubergine in
The Jamrock crowd included Rastafarians in long locs, middle- and retirement-aged couples, younger women tanning their BBLs in string bikinis alongside their muscled boyfriends — and, of course ...
Zum roten Bären (translation: The Red Bear) is a hotel and restaurant in Freiburg, Germany; it has a claim to be the oldest hotel in Germany [1] and Europe. The foundations of the hotel predate the founding of the town of Freiburg by the dukes of the House of Zähringen in 1120.
Grüner (restaurant) – Defunct restaurant in Portland, Oregon, U.S. Heartbreak (restaurant) – Defunct restaurant in New York City, U.S. Henry Thiele Restaurant – Defunct restaurant in Portland, Oregon, U.S. Herman ze German – Chain of fast food restaurants in London; Harmonie German Club – Social club in Canberra, Australia
Auerbachs Keller (German pronunciation: [ˌaʊɐbaχs ˈkɛlɐ], Auerbach's Cellar in English) is the second oldest restaurant in Leipzig, Germany. Already one of the city's most important wine bars by the 16th century, it owes its worldwide reputation to Goethe's play Faust as the first place Mephistopheles takes Faust on their travels.
The restaurant comprises most of the Hofbräuhaus am Platzl, which also includes a ballroom and outdoor Wirtsgarten. Its menu features such traditional favorites of Bavarian cuisine as Brezn (soft pretzel), Obatzda (cheese dip), Hax'n, and sausages such as Bratwurst and Weisswurst. Brews include Helles and Dunkles served in a Maß, Weißbier ...