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  2. What's the healthiest deli meat? Avoid these 3 things to ...

    www.aol.com/news/deli-meat-bad-3-ways-170000188.html

    In addition to low-sodium, Rizzo also suggests aiming for deli meats with no more than 6 grams of saturated fat per serving or leaner deli meats in general, such as turkey or chicken.

  3. Dutch loaf - Wikipedia

    en.wikipedia.org/wiki/Dutch_Loaf

    [citation needed]} Most major deli-meat companies make their own variation. The name "Dutch loaf" is probably derived from "Pennsylvania Dutch meatloaf", a similar dish from rural Pennsylvania introduced by German immigrants. However, the product is known by different names in various parts of the United States because different makers named it ...

  4. 38 High-Protein Meals That Are Hearty & Satisfying - AOL

    www.aol.com/38-high-protein-meals-hearty...

    These 38 high-protein (plant-based and meat-based!) meals will keep you feeling satisfied all day, featuring bowls, wraps, skillet dinners, salads, and more.

  5. Pimento loaf - Wikipedia

    en.wikipedia.org/wiki/Pimento_loaf

    Pimiento loaf, more commonly pimento loaf, also called pickle and pimiento loaf, pickle and pimento loaf, or P&P loaf, is a loaf-type luncheon meat containing finely chopped beef and pork, as well as chopped pickles and pimientos. [1] After being formed into a loaf and cooked, the loaf is kept whole so it can be sliced and served cold as deli meat.

  6. 17 Low-Calorie Lunch Recipes for the Mediterranean Diet - AOL

    www.aol.com/lifestyle/17-low-calorie-lunch...

    Prep four days' worth of high-protein vegan lunches using just four easy ingredients from your local specialty grocery store, including a veggie-heavy salad mix as a base.

  7. Rullepølse - Wikipedia

    en.wikipedia.org/wiki/Rullepølse

    Rullepølse Rullepølse on smørrebrød. Rullepølse (Danish pronunciation: [ˈʁuləˌpʰølsə], rolled sausage) is a traditional Danish cold cut.A piece of pork belly – variants use beef flank or lamb – is flattened out and is spread with herbs and seasoning (salt, pepper, allspice), chopped onions, and in some variants, parsley.

  8. What Makes Deli Meat "Deli," Exactly? Dietitians Dish - AOL

    www.aol.com/makes-deli-meat-deli-exactly...

    All deli meats qualify as processed meats, but not all processed meats are deli meats. Bacon , sausage , meat sticks, jerky, hot dogs , and many kinds of chicken nuggets are other examples of ...

  9. Gelbwurst - Wikipedia

    en.wikipedia.org/wiki/Gelbwurst

    Gelbwurst was invented in 1905 and is made from pork, veal, and a combination of spices such as ginger and nutmeg.Traditionally, the sausage contained brains, though this is no longer the case, it is still sometimes referred to as Hirnwurst ("brain sausage") in certain parts of Germany.

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